Tong_Nyc is a restaurant and food stand serving authentic Bangladeshi street food in multiple locations across New York, with a mission to popularize Bengali cuisine. They are the first Fuchka cart in the US and have received praise from various media outlets.
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Recent social media posts
Address
37-08 73 Street
New York, NY
11372
For those taking public transportation, take either the A, B, C or D subway lines to the 72nd Street station. From there, walk one block north and two blocks east to arrive at the destination.
If driving, take the West Side Highway to exit at 79th Street. Turn left onto Broadway and then left again onto West End Avenue. Continue for six blocks and turn right onto 73rd Street. Parking can be found on nearby streets or in a parking garage on West End Avenue.
Opening Hours
| Monday | 2pm - 12am |
| Tuesday | 2pm - 12am |
| Wednesday | 2pm - 12am |
| Thursday | 2pm - 12am |
| Friday | 2pm - 12am |
| Saturday | 2pm - 12am |
| Sunday | 2pm - 12am |
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What people say
Tong_Nyc is a food stall, food stand, and restaurant located on 73 Street in New York. Their vision is to popularize Bangladeshi street food among New Yorkers and put Bengali Foods on the map. Tong_Nyc has been successful in achieving this goal as they have received an increased rate of orders from people of different cultural backgrounds.
One thing that sets Tong_Nyc apart is their authentic Bangladeshi tea served in glass cups, just like the way people enjoy tea back in Bangladesh. They also serve Luchi, a deep-fried flatbread that is notably eaten with Mix Vegetables/ Chicken Chap/ Beef Chap/ Boot (stomach). The personal favorite combination of Luchi and chicken Chicken Chap is highly recommended by the staff at Tong_Nyc.
If you are looking for a unique dining experience with delicious Bangladeshi street food, then Tong_Nyc is the place to be. Bring your friends and family along to enjoy the authentic flavors of Bangladesh at Tong_Nyc.