taim
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Taim is a kosher Mediterranean restaurant located on Spring Street, known for their vegetarian and vegan options. They offer fresh in-house ginger-mint lemonade and have participated in charitable efforts to support those affected by the Turkey-Syria earthquake.
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Address
45 Spring Street
New York, NY
10012
For the kosher restaurant, take the subway to Spring St. Station (4/6 Train) and walk south on Lafayette St. Turn left on Kenmare St and then turn left onto Mulberry St. The restaurant is located at the corner of Mulberry St and Spring St.
For the Mediterranean restaurant, take the subway to Spring St. Station (4/6 Train) and walk east on Prince St. Turn right onto Mulberry St and continue straight until you reach Spring St. The restaurant is located at 219 Mulberry Street.
For both restaurants, street parking is limited, but there are paid parking options in the area. Alternatively, you can take a taxi or use ride-sharing services such as Uber or Lyft to get to your destination.
Opening Hours
| Monday | 10am - 10pm |
| Tuesday | 10am - 10pm |
| Wednesday | 10am - 10pm |
| Thursday | 10am - 10pm |
| Friday | 10am - 10pm |
| Saturday | 10am - 10pm |
| Sunday | 10am - 10pm |
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What people say
Vegetarian and vegan restaurants have become increasingly popular in recent years, offering delicious and healthy options for those looking to reduce their meat consumption or follow a plant-based diet. Among these restaurants, taim stands out as a top choice for Mediterranean-inspired vegetarian and vegan cuisine.
Located on Spring Street in New York, taim offers a variety of mouth-watering dishes that are 80% plant-based, making it an ideal destination for health-conscious diners. Whether you're a fan of falafel or crave something more adventurous like the spicy eggplant, taim has something for everyone.
One of the most popular items on the menu is The Classic - a falafel dish with a half hummus half rice base, topped with cucumbers, marinated tomatoes, pickled onions, pickled cabbage, pickles, and tahini. Another must-try is The Cauli - cauliflower shawarma with a half cous-cous half super greens base, served with cucumbers, marinated tomatoes, chickpeas, pickled onions, avocado, hummus, tahini, and whipped garlic.
Aside from its delicious food offerings, taim also prides itself on its commitment to healthier and more mindful consumption. With 80% plant-based items on the menu and an emphasis on fresh ingredients and flavorsome combinations that will leave you feeling satisfied without sacrificing taste.
Overall taim is an excellent choice for anyone looking to enjoy flavorful vegetarian or vegan cuisine in New York City. So why not visit today and discover your new favorite dish?