Recent social media posts
06/03/2026
Next best thing to a Maine vacation: our New England Clam Chowder with Manila clams and Yukon Gold potatoes.
06/03/2026
05/29/2026
on hot apps today.
05/28/2026
Cocktail history was made here at The Knickerbocker Hotel🍸✨
Legend has it the first Dry Martini was created here by bartender Martini di Arma di Taggia, whose iconic serve became the drink of choice for the Gilded Age’s most notable names — from F. Scott Fitzgerald to Enrico Caruso and members of the Roosevelt family. From 1907 through Prohibition, the barroom at The Knickerbocker stood at the center of New York’s martini culture — timeless, refined, and always worth raising a glass to.
05/27/2026
The tableside signature at Charlie Palmer Steak IV — The Seaside: Charlie’s Warm Seafood Salad, featuring a local seafood medley, red watercress, marinated cucumbers, and citrus miso dressing.
05/25/2026
Siena’s Garden: delicate lavender, bright lemon, smooth Hendrick’s Gin, and a touch of honey
05/12/2026
Jazz drifting through the Martini Lounge, martinis ice cold, Times Square glowing just outside the windows. Wednesday nights at The Knick feel a little like old New York — with steak at Charlie Palmer Steak IV upstairs and a live band setting the tone downstairs. Some things never go out of style. 🍸
05/11/2026
A proper theatre night begins at the steakhouse. Cocktails first, steak second, standing ovation after. Charlie Palmer Steak IV is just steps from Broadway.
Enjoy our three-course pre-theater menu every Tues - Sat from 4-6 pm for just $49 🎭
05/06/2026
A staple on on this menu and a classic no matter the season. The gem lettuce caesar at Charlie Palmer Steak IV.
05/01/2026
A weekend in New York.
Martinis in the Martini Bar. Steak for two at Charlie Palmer Steak IV. A walk back through Times Square at that hour when it almost feels quiet.
Reserve your table. The weekend is yours.
04/24/2026
A spring standout at Charlie Palmer Steak IV: grilled asparagus, balanced with preserved lemon beurre blanc.
04/20/2026
Longer days call for brighter pours. We’ll meet you in the lounge.
04/13/2026
The new spring menu at Charlie Palmer Steak IV is here—what are you ordering first?
📸 .balducci
04/07/2026
Gnocchi arrabbiata—pillowy, garlicky, and perfectly spicy with San Marzano tomatoes at Charlie Palmer Steak IV.
04/02/2026
A new season calls for something exceptional. Try our new spring cocktail lineup at Charlie Palmer Steak IV:
🌷 FIG-Ged-Da-Boud-It: bourbon, lemon, fig, angostura bitters and shaken egg white
🌷 The Last Bloom: del maguey vida clásico mezcal, luxardo maraschino liqueur, green chartreuse and lime juice
🌷 Plum No. 3: ron del barrilito two stars rum, lime juice and plum syrup
📸 .balducci
03/31/2026
The Guest List continues at on May 5 as we welcome Angie Mar of Le B. for an exceptional evening alongside Charlie Palmer. Featuring dry-aged selections, luxurious sauces, and thoughtfully composed dishes that honor the craft. An elegant, modern dining experience not to be missed. Limited seats available—reserve yours via the link in bio.
03/27/2026
Spring cocktails at Charlie Palmer Steak IV — light, bright and refreshing.
03/18/2026
A few more moments from our Guest List dinner. An incredible evening shared around the table with and .wine at . 🍷
📸 .balducci
03/16/2026
A martini that does a lot of good. 🍸 $25 gets you a signature martini + fries, with $1 supporting . Mon–Fri, 3–6PM. All March long.
03/05/2026
Early signs of spring landing at Charlie Palmer Steak IV. See you at the table.
03/03/2026
Behind every great plate is a little smoke, a skilled knife, and years of muscle memory.
02/26/2026
Martinis that give back 🍸✨
All March long at , join us at Charlie Palmer Steak IV for Social Hour and sip with purpose. Enjoy the signature Citymeals Lemon-Blueberry Martini by , paired with fresh fries for $25. $1 from every order goes directly to — so your after-work cocktail does a little good, too.
Social Hour: Mon–Fri | 3–6pm
Cheers to sipping for a cause.
02/24/2026
The NYC blizzard means our Sonoma-based winemakers are grounded. The Knights Bridge Winery Guest List Dinner at Charlie Palmer Steak IV will now take place March 12. Thank you for your understanding — we can’t wait to raise a glass with you then, make your reservations today.
02/18/2026
Braised Short Rib — fork-tender, perfectly paired with cavatelli & root vegetables at Charlie Palmer Steak IV.
02/14/2026
An evening worth marking your calendar for: our first Guest List event of 2026, featuring award-winning Knights Bridge Winery with winemaker Derek Baljeu and family member John Bailey.
Address
6 Times Square, 4th Floor
New York, NY
10036
The restaurant is located on W 42nd Street in New York.
If you are taking public transportation, you can take the subway and get off at the Times Square Station, which services a number of subway lines including the 1, 2, 3, 7, N, Q, R and S trains.
If you are driving to the restaurant, there are several parking options available in the area including street parking (metered), parking garages and lots.
Please note that specific directions to Charlie Palmer Steak NYC may vary based on your starting location.
Opening Hours
| Monday |
12pm - 10pm |
| Tuesday |
12pm - 10pm |
| Wednesday |
12pm - 10pm |
| Thursday |
12pm - 10pm |
| Friday |
12pm - 10pm |
| Saturday |
12pm - 10pm |
| Sunday |
12pm - 10pm |
Alerts
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What people say
American restaurants are known for their bold flavors, big city style, and exceptional resources. And Charlie Palmer Steak NYC at One Bryant Park perfectly embodies all of these qualities. This modern American steakhouse is located in the heart of Times Square, where it taps into the vibrant and dynamic energy of the city.
What sets Charlie Palmer Steak NYC apart from other steakhouses is its commitment to using seasonal ingredients sourced primarily from the surrounding Northeast and Mid-Atlantic waterways and farmlands. This allows them to showcase Manhattan's cultural crossroads while highlighting the craft of local distillers, brewers, and artisanal winemakers.
Celebrated chef Charlie Palmer's progressive American cooking is reflected in every dish served at this namesake Manhattan steakhouse. From top steaks to chops, everything on the menu is prepared with precision and care. The restaurant's ambiance is also noteworthy, as it exudes a sophisticated yet comfortable vibe that makes diners feel right at home.
Overall, Charlie Palmer Steak NYC on W 42nd Street is a must-visit destination for anyone looking for an unforgettable dining experience in New York City.