Recent social media posts
10/19/2026
Two chefs. One table. A night that meant so much to us. Our NYCWFF dinner with Angie Mar and Chef Charlie Palmer was a reminder of why we do this: the craft, the collaboration, and the people who gather around the table to share it. Thank you to our guests, our incredible team, and New York City W**e & Food Festival for helping make it happen. Here’s a look back at the evening.
10/16/2026
POV: it’s Friday night, and you made the right call.
10/15/2026
We’d tell you to save room for dessert, but the sides might change your mind.
10/13/2026
This NYE, be above it all 🪩🥂
Saints & Sinners returns December 31. Reserve your ticket now to witness the ball drop from the closest (and most luxurious) vantage point in Times Square. Link in bio.
📸 Photographers + Videographers
10/12/2026
A great burger and a perfectly chilled martini. The classics never miss at Charlie Palmer Steak IV.🍸
10/09/2026
There’s always room at the table. 🦃 Join us for Thanksgiving at Charlie Palmer Steak Reno — a 3-course Chef’s Prix Fixe, $85 per person, Thursday, November 26th. View the menu and reserve your spot, link in bio.
10/06/2026
Whether it’s a holiday party, a milestone celebration, or simply an excuse to gather the people you love, private dining at Charlie Palmer Steak IV sets the scene for a night to remember.
10/01/2026
The Guest List is back🍷 Charlie Palmer Steak welcomes Bricoleur’s Chris Richards for a multi-course w**e dinner from the winding roads of Sonoma’s Russian River Valley with elegant pours, perfectly paired plates, and a night built for lingering. November 11.
Reserve your table at the link in bio.
09/30/2026
Stirring up traditions 🍸
A night with David Wondrich - one of the foremost experts on the history of the cocktail. Join us at Charlie Palmer Steak IV on 10/6, with martinis paired course by course, from oyster and caviar to Wagyu strip, all in honor of the drink that started it all. Some evenings are made for slowing down and savoring the history in the glass.
Reserve your table via link in bio.
09/22/2026
Two words you can’t resist: Grand Plateau. Served fresh daily at Charlie Palmer Steak IV 🦪
09/21/2026
Dip into the Martini Lounge and discover Social Hour. We’ll see you at the bar.
09/18/2026
It’s Negroni Week next week, here’s our take.
09/15/2026
New England Clam Chowder - manila clams, yukon gold potatoes. It’s our seasonal calling card here at Charlie Palmer Steak IV.
09/14/2026
Some nights call for a classic: tini down, steak up. We've got you covered.
09/09/2026
Get the best dinner before the curtain. Pre-Theatre menu every Tues - Sat: three courses, $49. Available 4-6pm at Charlie Palmer Steak IV.
Address
6 Times Square, 4th Floor
New York, NY
10036
The restaurant is located on W 42nd Street in New York.
If you are taking public transportation, you can take the subway and get off at the Times Square Station, which services a number of subway lines including the 1, 2, 3, 7, N, Q, R and S trains.
If you are driving to the restaurant, there are several parking options available in the area including street parking (metered), parking garages and lots.
Please note that specific directions to Charlie Palmer Steak NYC may vary based on your starting location.
Opening Hours
| Monday |
12pm - 10pm |
| Tuesday |
12pm - 10pm |
| Wednesday |
12pm - 10pm |
| Thursday |
12pm - 10pm |
| Friday |
12pm - 10pm |
| Saturday |
12pm - 10pm |
| Sunday |
12pm - 10pm |
Alerts
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What people say
American restaurants are known for their bold flavors, big city style, and exceptional resources. And Charlie Palmer Steak NYC at One Bryant Park perfectly embodies all of these qualities. This modern American steakhouse is located in the heart of Times Square, where it taps into the vibrant and dynamic energy of the city.
What sets Charlie Palmer Steak NYC apart from other steakhouses is its commitment to using seasonal ingredients sourced primarily from the surrounding Northeast and Mid-Atlantic waterways and farmlands. This allows them to showcase Manhattan's cultural crossroads while highlighting the craft of local distillers, brewers, and artisanal winemakers.
Celebrated chef Charlie Palmer's progressive American cooking is reflected in every dish served at this namesake Manhattan steakhouse. From top steaks to chops, everything on the menu is prepared with precision and care. The restaurant's ambiance is also noteworthy, as it exudes a sophisticated yet comfortable vibe that makes diners feel right at home.
Overall, Charlie Palmer Steak NYC on W 42nd Street is a must-visit destination for anyone looking for an unforgettable dining experience in New York City.
