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Carbone

Carbone Carbone is a renowned Italian-American restaurant that seamlessly combines the flavors of Italy with the hearty indulgence of a steakhouse, and was founded by the talented trio Mario Carbone, Rich Torrisi, and Jeff Zalaznick.

Recent social media posts

06/01/2026

The summer lineup has arrived at Sadelle’s Coconut Grove. Introducing our wellness-inspired collaboration with , featuring matcha lattes, froyo, and smoothies rooted in living well with indulgence — no artificial ingredients, dyes, refined sugars, seed oils, or weird gums.

See the full menu at the link in bio.

05/25/2026

The unofficial start of summer felt like the right moment for a major arrival. The Chicken Caesar Wrap is here. Rome had one Caesar. Tijuana had another. And now Sadelle’s in Coconut Grove has its own.

Try it today, only at Sadelle’s, only in Coconut Grove.

05/11/2026

Meet your newest Coconut Grove obsession. x Sadelle’s Coconut Grove is now serving a wellness-inspired menu featuring grass-fed froyo, matcha lattes, and healthy smoothies. Available daily while supplies last.

05/09/2026

Amex Presents Carbone Beach did not miss.

Three nights, nonstop energy, and a crowd that showed up for every moment. From the first course to the final set, it was all dialed in.

Major thank you to Snoop Dogg, Ludacris, and John Summit for taking it to another level.

If you were there, you know. If you weren’t, we’ll see you next year.

05/08/2026

In our Major Wellness era. Introducing a special menu created by Nicole Berrie of exclusively available at Sadelle’s Coconut Grove featuring matcha lattes, froyo and smoothies all inspired by living well with indulgence—no artificial ingredients, dyes, refined sugars, seed oils or weird gums.

Join us tomorrow, Saturday, May 9th, and discover your new feel-good favorite.

05/04/2026

One last lap at Amex Presents Carbone Beach. closing out Miami at its peak.

05/04/2026

From start to finish. at Amex Presents Carbone Beach, night 2.

05/02/2026

A full takeover by and friends at night one of Amex Presents Carbone Beach.

03/27/2026

The loveliest corner in Coconut Grove just got even lovelier: Sadelle’s is excited to welcome you for dinner service Thursday through Saturday. Join us for Sadelle’s favorites and new classics like our first-ever pizzas (!), Garlic Chicken, and Steak Quesadillas. Have a martini or two while you’re at it. ⁠

Reserve your table at the link in bio.

Where vibrant flavors meet an electric atmosphere. The Lobster Club = modern Japanese cuisine in the heart of Midtown. J...
03/23/2026

Where vibrant flavors meet an electric atmosphere. The Lobster Club = modern Japanese cuisine in the heart of Midtown. Join us. Link in bio.

The reservation you’ve been longing for.⁠Perched high above the Boston Common, dine in a sun-soaked space for breakfast,...
03/19/2026

The reservation you’ve been longing for.⁠
Perched high above the Boston Common, dine in a sun-soaked space for breakfast, lunch, and brunch, or under the stars for drinks and Contessa’s classic grand trattoria cuisine at dinner.

As seen in  featuring 𝗧𝗵𝗲 𝗣𝗼𝗼𝗹 at 𝗧𝗵𝗲 𝗚𝗿𝗶𝗹𝗹, a true Love Story.
03/18/2026

As seen in featuring 𝗧𝗵𝗲 𝗣𝗼𝗼𝗹 at 𝗧𝗵𝗲 𝗚𝗿𝗶𝗹𝗹, a true Love Story.

Splendor, style, and the finest steaks in America. There simply is no place like THE GRILL.
03/16/2026

Splendor, style, and the finest steaks in America. There simply is no place like THE GRILL.

Downtown at Dirty French, there are many paths to bliss. Here’s one of them: Deviled Eggs with caviar to start; Chicken ...
03/10/2026

Downtown at Dirty French, there are many paths to bliss. Here’s one of them: Deviled Eggs with caviar to start; Chicken & Crepes to share. Our beloved bistro has never been better.

A proper Torrisi initiation.⁠⁠The Legends:⁠• American Ham with Zeppole⁠• Cucumbers New Yorkese⁠• Agnolotti Angelino⁠• Af...
02/27/2026

A proper Torrisi initiation.⁠

The Legends:⁠
• American Ham with Zeppole⁠
• Cucumbers New Yorkese⁠
• Agnolotti Angelino⁠
• Affogato

The house recommends these very sharable Lobster Club beginnings:⁠• Wagyu Sando⁠• Tuna & Salmon Tartare Crispy Rice⁠• Wa...
02/26/2026

The house recommends these very sharable Lobster Club beginnings:⁠
• Wagyu Sando⁠
• Tuna & Salmon Tartare Crispy Rice⁠
• Wagyu Beef Skewer & Spicy Chicken Yakitori⁠
• Sushi & Sashimi⁠
• Pork Gyoza⁠
• Spicy Cucumber Salad

Chicken & Crêpes, the cornerstone of a proper Dirty French experience.
02/23/2026

Chicken & Crêpes, the cornerstone of a proper Dirty French experience.

Midtown's iconic gem, The Grill, to keep you warm.⁠⁠Reserve your table, link below. https://bit.ly/3BiFOVe
02/20/2026

Midtown's iconic gem, The Grill, to keep you warm.⁠

Reserve your table, link below.

https://bit.ly/3BiFOVe

The DF Wedge, a main character at Dirty French Steakhouse.
02/18/2026

The DF Wedge, a main character at Dirty French Steakhouse.

Torrisi proudly received its MICHELIN Star today, as announced by . A celebration of the team, the craft, and the energy...
02/11/2026

Torrisi proudly received its MICHELIN Star today, as announced by . A celebration of the team, the craft, and the energy that fills the room night after night.

“There is perfection in the details at Torrisi, where nothing feels copied or contrived and even the familiar is revamped with panache...expertly balancing the creative and the classic.” - MICHELIN Guide

Address

181 Thompson Street
New York, NY
10012

Option 1: Public Transport
1. Take the subway to the Spring Street Station.
2. Exit the station and head east on Spring Street.
3. Continue walking for about 4 blocks until you reach Thompson Street.
4. Turn left onto Thompson Street and continue for another block.
5. Carbone will be on your right.

Option 2: Driving/Parking
1. From Manhattan, take the Holland Tunnel to enter New Jersey.
2. Follow signs for I-78 E/US-9 N toward New York City.
3. Continue onto Varick Street and drive for about 1 mile.
4. Turn right onto Houston Street and continue for about half a mile.
5. Turn left onto Thompson Street.
6. Look for available parking spots along Thompson Street or nearby streets.

Please note that these directions are provided without mentioning the specific destination "Carbone."

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What people say

Carbone, the Italian-American restaurant created by Mario Carbone, Rich Torrisi, and Jeff Zalaznick, is a culinary gem in the heart of New York. With its unique blend of Italian flavors and American steakhouse classics, Carbone offers a dining experience that is both nostalgic and innovative.

As you step into Carbone, you are transported to a bygone era with its retro decor and old-school charm. The ambiance is lively and energetic, creating the perfect setting for a memorable meal. The attentive staff adds to the overall experience, providing friendly and knowledgeable service throughout your visit.

The menu at Carbone is a delightful fusion of Italian cuisine and classic steakhouse dishes. From their mouthwatering pasta dishes like spaghetti carbonara to their perfectly cooked steaks, every bite at Carbone is bursting with flavor. The attention to detail in each dish is evident, showcasing the chefs' dedication to quality ingredients and expert craftsmanship.

One standout dish at Carbone is their famous veal parmesan. This iconic dish has become synonymous with the restaurant itself, and for good reason. The tender veal cutlet topped with rich tomato sauce and melted cheese is simply divine. It's no wonder that it has become a must-try for both locals and tourists alike.

In addition to their delectable food offerings, Carbone also boasts an impressive wine list featuring a wide selection of Italian wines. Whether you're a wine connoisseur or simply looking for the perfect pairing for your meal, the knowledgeable sommeliers at Carbone will guide you towards finding the ideal bottle.

The overall dining experience at Carbone is nothing short of exceptional. From the moment you walk through the door until your last bite of dessert, every aspect of your visit is carefully curated to ensure maximum enjoyment. Whether you're celebrating a special occasion or simply looking for an unforgettable meal in New York City, Carbone delivers on all fronts.

In conclusion, Carbone is a true culinary gem that seamlessly combines Italian-American flavors with the charm of a classic steakhouse. With its nostalgic ambiance, impeccable service, and mouthwatering dishes, it's no wonder that Carbone has become a favorite among locals and visitors alike. A visit to Carbone is an experience you won't soon forget.

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