Positano

Positano Positano is a Bay Ridge Italian and seafood restaurant that celebrates Italian American cuisine with an emphasis on fresh ingredients, offering dishes such as Tuna Tartare, Lobster Ravioli, and 30 day in house dry aged Tomahawk Steak. Don't forget to save room for dessert and indulge in their house made bread pudding topped with banana Nutella gelato.
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Recent social media posts

Spaghetti Al Salmon: homemade spaghetti pasta, topped with sliced smoked salmon, asparagus, fresh herbs, lemon butter sa...
06/23/2026

Spaghetti Al Salmon: homemade spaghetti pasta, topped with sliced smoked salmon, asparagus, fresh herbs, lemon butter sauce

A must try special this week 🍽️

Our Grilled Yellowfin Tuna is complemented by sweet roasted piquillo peppers, fresh parsley, and a citrusy agrumato sals...
06/22/2026

Our Grilled Yellowfin Tuna is complemented by sweet roasted piquillo peppers, fresh parsley, and a citrusy agrumato salsa, with roasted cauliflower on the side. A beautifully balanced special that’s as flavorful as it is fresh.

ItalianDining FoodieFavorites ConnecticutEats ShorelineDining SeafoodLover

Happy Father’s Day from all of us at Positano!
06/21/2026

Happy Father’s Day from all of us at Positano!

Fresh mafaldine. Sweet lobster. Lemon white wine sauce. One unforgettable special. 🦞🍝✨          FoodieFavorites Connecti...
06/15/2026

Fresh mafaldine. Sweet lobster. Lemon white wine sauce. One unforgettable special. 🦞🍝✨

FoodieFavorites ConnecticutRestaurants ShorelineDining PastaPerfection

Imported Buffalo Mozzarella With Saffron Poached Pear, Black Truffle Honey, Toasted Marcona Almonds, And a Drizzle of Sa...
06/15/2026

Imported Buffalo Mozzarella With Saffron Poached Pear, Black Truffle Honey, Toasted Marcona Almonds, And a Drizzle of Saba.

A must try ✨

It’s beautiful weather for an outdoor lunch at Positano! Smoked SalmonHouse-smoked salmon served with stracciatella chee...
06/13/2026

It’s beautiful weather for an outdoor lunch at Positano!

Smoked Salmon
House-smoked salmon served with stracciatella cheese, piquillo peppers, toasted buttered focaccia, fresh chives, and agrumato lemon oil.

Mozzarella di Bufala
Imported buffalo mozzarella with saffron-poached pear, black truffle honey, toasted Marcona almonds, and a drizzle of saba.

Homemade Mafaldine
House-made mafaldine pasta tossed with lobster meat in a lemon white wine sauce infused with harissa, finished with toasted lemon breadcrumbs.

New Zealand Pink Red Snapper
Baked New Zealand pink snapper with capers, olives, heirloom cherry tomatoes, lemon white wine sauce, and toasted breadcrumbs. Served with mashed potatoes and broccolini.

Tagliatelle Italiane
Homemade parsley tagliatelle with tempura rock shrimp, snap peas, scallions, sesame seeds, and Calabrian chili miso sauce.

A must try special?Filet mignon carpaccio crispy rice
06/11/2026

A must try special?
Filet mignon carpaccio crispy rice

Flavors that feel like the Amalfi Coast 🍝 Spaghetti ala Barese
06/10/2026

Flavors that feel like the Amalfi Coast 🍝 Spaghetti ala Barese

Halibut Genovese 🍽️ A delicious blend of fresh Italian flavors making the perfect summer special
06/08/2026

Halibut Genovese 🍽️

A delicious blend of fresh Italian flavors making the perfect summer special

Filet Mignon Tartare ✨Hand-cut filet mignon layered with pickles, capers, sea salt, lemon, mustard vinaigrette, and fig ...
06/02/2026

Filet Mignon Tartare ✨
Hand-cut filet mignon layered with pickles, capers, sea salt, lemon, mustard vinaigrette, and fig balsamic glacé, finished with delicate shavings of black truffle.

A timeless classic, elevated with bold flavors and luxurious texture.

Address

10018 4th Avenue
Brooklyn, NY
11209

Directions to the Italian restaurant: Take the subway and get off at 4th Avenue station. Walk two blocks west and turn left on the corner of 3rd street.

Directions to the seafood restaurant: Drive south on 4th Avenue until you reach 5th Street. Turn right and park in any available spot on the street or nearby garage.

Opening Hours

Monday 12pm - 11pm
Tuesday 12pm - 10:30pm
Wednesday 12pm - 10:30pm
Thursday 12pm - 11pm
Friday 12pm - 11:30pm
Saturday 11am - 11:30pm
Sunday 12pm - 10:30pm

Telephone

+1 718-833-1313

Alerts

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What people say

Italian restaurants are known for their delicious food, warm hospitality, and cozy ambiance. Positano, located on 4th Avenue in Bay Ridge, New York, is a perfect example of an Italian restaurant that embodies all these qualities. This restaurant celebrates Italian American cuisine with an emphasis on seafood dishes.

One of the standout features of Positano is its charming interior decor. The restaurant has a cozy and inviting atmosphere that makes you feel right at home. The staff is friendly and welcoming, making your dining experience even more enjoyable.

Positano's menu is full of mouth-watering dishes that will leave you wanting more. From classic pasta dishes like spaghetti carbonara to fresh seafood options like grilled octopus and branzino, there's something for everyone to enjoy. Their homemade desserts are also not to be missed - the tiramisu is particularly delicious.

In addition to their delectable food and cozy atmosphere, Positano also offers outdoor dining options where you can enjoy your meal while soaking up the sunshine. They frequently host giveaways and special events like Mother's Day giveaways or spring-themed contests that add an extra layer of excitement to your dining experience.

Overall, if you're looking for a fantastic Italian restaurant in Bay Ridge with great food, warm hospitality, and a cozy ambiance, look no further than Positano on 4th Avenue.

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