Positano

Positano Positano is a Bay Ridge Italian and seafood restaurant that celebrates Italian American cuisine with an emphasis on fresh ingredients, offering dishes such as Tuna Tartare, Lobster Ravioli, and 30 day in house dry aged Tomahawk Steak. Don't forget to save room for dessert and indulge in their house made bread pudding topped with banana Nutella gelato.
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Recent social media posts

A beautiful beginning to an evening at Positano. Refined flavors, thoughtful presentation, and the kind of detail that m...
09/07/2026

A beautiful beginning to an evening at Positano.

Refined flavors, thoughtful presentation, and the kind of detail that makes every course feel considered.

Two pastas, two very good reasons to make dinner plans.Linguini alla Trapanese with sautéed lobster and shrimp, heirloom...
09/03/2026

Two pastas, two very good reasons to make dinner plans.

Linguini alla Trapanese with sautéed lobster and shrimp, heirloom cherry tomatoes, and Marcona almond pesto.

Spinach Pappardelle with eight-hour braised short ribs, vegetables, red wine demi-glace, shaved black truffle, and burrata.

The only difficult part is deciding which one to order.
Available this week at Positano Bay Ridge.

A little unexpected, in all the right ways.Our Lobster Pinsa layers sweet lobster meat and creamy avocado over crisp Rom...
09/03/2026

A little unexpected, in all the right ways.

Our Lobster Pinsa layers sweet lobster meat and creamy avocado over crisp Roman flatbread, finished with sesame seeds, spicy mayo, and a drizzle of sweet soy.

An Italian classic, reimagined for the Positano table.

A dish that feels every bit as good as it tastes.Organic, bone-in Chicken Barese, pan-seared with wild mushrooms, cherry...
09/01/2026

A dish that feels every bit as good as it tastes.

Organic, bone-in Chicken Barese, pan-seared with wild mushrooms, cherry peppers, and artichoke hearts in a rich red wine brown sauce, served with mashed potatoes and broccolini.

Classic, comforting, and unmistakably Italian.

A table worth gathering around.From beautifully plated starters to pastas and entrées made to linger over, dinner at Pos...
08/31/2026

A table worth gathering around.

From beautifully plated starters to pastas and entrées made to linger over, dinner at Positano is best when there’s a little bit of everything in the middle.

Come hungry, order for the table, and stay awhile.

A pasta made for lingering over.House-made ravioli filled with eight-hour braised short rib, Caciocavallo, buffalo milk ...
08/28/2026

A pasta made for lingering over.

House-made ravioli filled with eight-hour braised short rib, Caciocavallo, buffalo milk ricotta, and Parmigiano, served in a rich red wine, tomato, and demi-glace sauce, then finished with shaved black truffle.

Deep, savory, and beautifully indulgent. Available on this week’s menu at Positano.

A taste of the sea, wrapped into every bite.Tender calamari filled with Acquerello rice, shrimp, scallops, lobster, and ...
08/27/2026

A taste of the sea, wrapped into every bite.

Tender calamari filled with Acquerello rice, shrimp, scallops, lobster, and crabmeat, served in a rich tomato crab sauce.

An elegant take on a coastal classic, and one worth ordering while it’s on this week’s menu at Positano.

A fresh take on the classics.Charred romaine layered with roasted peppers, creamy avocado, crispy pancetta, sweet corn, ...
08/24/2026

A fresh take on the classics.

Charred romaine layered with roasted peppers, creamy avocado, crispy pancetta, sweet corn, and crumbled Gorgonzola, finished with Calabrian chili mayo.

Beautifully balanced with a touch of heat, and made for the table at Positano.

The perfect start to dinner at Positano. ✨          Prosciutto ItalianFood
08/20/2026

The perfect start to dinner at Positano. ✨

Prosciutto ItalianFood

From the first look to the first bite. 🍝✨House-made pasta, rich seafood, and all the little details that make a dish imp...
08/19/2026

From the first look to the first bite. 🍝✨

House-made pasta, rich seafood, and all the little details that make a dish impossible to forget.

ItalianDining BrooklynFood FoodieFavorites

Fresh, colorful, and exactly what we’re craving. ✨Perfectly grilled, beautifully plated, and paired with a vibrant seaso...
08/18/2026

Fresh, colorful, and exactly what we’re craving. ✨

Perfectly grilled, beautifully plated, and paired with a vibrant seasonal salad for a dish that keeps things light without sacrificing flavor.

Some plates just make choosing what to order easy.

NYCEats

A table like this calls for a little bit of everything. 🍷Available this week at Positano in Brooklyn.
08/17/2026

A table like this calls for a little bit of everything. 🍷

Available this week at Positano in Brooklyn.

Surf & turf, but make it crispy. 🦞🥩✨Our Surf & Turf Crispy Rice is topped with sweet lobster meat, delicate filet mignon...
08/13/2026

Surf & turf, but make it crispy. 🦞🥩✨

Our Surf & Turf Crispy Rice is topped with sweet lobster meat, delicate filet mignon carpaccio, creamy stracciatella, fresh chives, Agrumato lemon olive oil, and shaved black truffle.

Crispy, creamy, rich, and just a little over the top—in the best way.

Available this week at Positano in Brooklyn.

CrispyRice BlackTruffle BrooklynFood

Address

10018 4th Avenue
Brooklyn, NY
11209

Directions to the Italian restaurant: Take the subway and get off at 4th Avenue station. Walk two blocks west and turn left on the corner of 3rd street.

Directions to the seafood restaurant: Drive south on 4th Avenue until you reach 5th Street. Turn right and park in any available spot on the street or nearby garage.

Opening Hours

Monday 12pm - 11pm
Tuesday 12pm - 10:30pm
Wednesday 12pm - 10:30pm
Thursday 12pm - 11pm
Friday 12pm - 11:30pm
Saturday 11am - 11:30pm
Sunday 12pm - 10:30pm

Telephone

+1 718-833-1313

Alerts

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What people say

Italian restaurants are known for their delicious food, warm hospitality, and cozy ambiance. Positano, located on 4th Avenue in Bay Ridge, New York, is a perfect example of an Italian restaurant that embodies all these qualities. This restaurant celebrates Italian American cuisine with an emphasis on seafood dishes.

One of the standout features of Positano is its charming interior decor. The restaurant has a cozy and inviting atmosphere that makes you feel right at home. The staff is friendly and welcoming, making your dining experience even more enjoyable.

Positano's menu is full of mouth-watering dishes that will leave you wanting more. From classic pasta dishes like spaghetti carbonara to fresh seafood options like grilled octopus and branzino, there's something for everyone to enjoy. Their homemade desserts are also not to be missed - the tiramisu is particularly delicious.

In addition to their delectable food and cozy atmosphere, Positano also offers outdoor dining options where you can enjoy your meal while soaking up the sunshine. They frequently host giveaways and special events like Mother's Day giveaways or spring-themed contests that add an extra layer of excitement to your dining experience.

Overall, if you're looking for a fantastic Italian restaurant in Bay Ridge with great food, warm hospitality, and a cozy ambiance, look no further than Positano on 4th Avenue.