Colson Patisserie

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Colson Patisserie

Colson Patisserie: A coffee shop and French restaurant, Colson Patisserie is the New York manifestation of Hubert Colson's beloved establishment of the same name in Mons, Belgium. Serving up the best possible products made with love and the best ingredients available, it is well-known for its delicious breakfast pastries including croissants, pain au chocolate, and brioche. Stop by for delectable sandwich and coffee offerings at Park Slope and Industry City locations.

Recent social media posts

04/09/2026

Colson’s taking over the West Coast this weekend! We’ll be at World of Coffee in San Diego from April 10-12. If you’re planning on attending, shoot us a message so we can meet you there!

04/02/2026

Loaded with lemons! Here to zest up the Spring season is our Lemon Croissant! 🍋🥐

Rich, buttery croissant dough filled with citrusy lemon curd pastry cream, and topped with lemon-infused royal icing. A perfect way to zest up the Spring season!

Available to Pre-Order for Pick-up now via link in bio!

04/01/2026

Dark, decadent, and delicious. Indulge in our classic 8” Flourless Chocolate Cake this Passover!

A rich, gluten-friendly dessert that highlights the intensity and boldness of chocolate with just the right touch of sweetness.
Best enjoyed at room temperature or slightly warmed. This Passover favorite treat will not disappoint. (Serves 8)

Available to Pre-Order for Pick-up now via link in bio!

03/27/2026

Easter just got a little sweeter 🐣 Hot Cross Buns are here!

Honey, boozy raisins, and a lift from candied citrus sweeten up our buttery brioche dough, baked with a traditional cross in the center.

Traditionally consumed during Easter, but we’ll have it through all of April. Available in Single Serve and Large (3-4 Servings).

Available to Pre-Order for Pick-up now via link in bio!

03/17/2026

The perfect St. Patrick’s Day always includes a bite of Irish Soda Bread!

Colson’s own twist on the Irish Soda Bread, a delectable quick bread is an explosion of flavors from black currants, candied ginger, caraway seeds, anise seeds, salt, pearl sugar and of course, Irish Whiskey. *contains alcohol*

Available to Pre-Order for In-Store Pickup now for Single Serve and Large (3-4 Servings) via link in bio

03/13/2026

Get in the St. Paddy’s spirit with all things Irish Whiskey!

Rich, buttery croissant dough filled to brim with Irish Whiskey infused chocolate ganache, and topped with Irish Whiskey vanilla glaze. *contains alcohol*

Available to Pre-Order for In-Store Pickup now via link in bio

Address

374 9th Street
Brooklyn, NY
11215

To get to 9th Street in New York, you can take the subway and get off at either the Astor Place or Union Square stops. Alternatively, you can drive and park on nearby streets or use a parking garage in the area. Please note that parking can be limited and expensive in this busy part of town. Once you arrive on 9th Street, look for the coffee shop and French restaurant located in the vicinity.

Opening Hours

Monday	7am - 7pm
Tuesday	7am - 7pm
Wednesday	7am - 7pm
Thursday	7am - 7pm
Friday	7am - 7pm
Saturday	7:30am - 7pm
Sunday	7:30am - 7pm

Website

http://www.colsonpastries.com/

Alerts

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What people say

Colson Patisserie is a delightful French bakery and coffee shop located on 9th Street in New York. The establishment is an extension of the beloved Belgian patisserie of the same name, which has been serving up sweet treats for over twenty years. The New York outpost is run by Parisian born filmmaker Yonatan Israel, who trained with Hubert Colson and his team to continue the tradition of serving the best possible products made with love and the best ingredients available.

One visit to Colson Patisserie will leave you craving more of their delicious breakfast pastries, including croissants, pain au chocolate, and brioche. Their light and moist financiers are also a must-try. If you're looking for something savory, be sure to stop by for their delectable sandwich offerings.

The ambiance at Colson Patisserie is cozy and inviting, making it the perfect spot to enjoy a cup of coffee or tea while indulging in one of their scrumptious pastries. Whether you're in Park Slope or Industry City, this bakery and café is definitely worth a visit.

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