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Locanda Vini & Olii

Locanda Vini & Olii Locanda Vini & Olii is an Italian and European restaurant that has been serving traditional Tuscan cuisine since 2001 in its renovated 19th-century pharmacy location on Gates Avenue. Their menu features homemade pasta, grass-fed Piedmontese beef, and a vast selection of Italy's best wines. Recently certified by the United States Healthful Food Council, this restaurant offers a fantastic dining experience to its customers. Vote for them on zagat.com.
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Recent social media posts

Bresaola, made in-house. Dry-aged for six months.
12/12/2022

Bresaola, made in-house. Dry-aged for six months.

Fresh pasta, made every day…
10/20/2022

Fresh pasta, made every day…

Starting this weekend, and throughout the fall and winter, Sundays are gnocchi days at Locanda. In addition to all the o...
09/23/2022

Starting this weekend, and throughout the fall and winter, Sundays are gnocchi days at Locanda. In addition to all the other fresh pastas on our menu, Chef Baldacci will be making a fresh batch of soft, pillowy potato gnocchi every Sunday. Tossed with tomatoes, fresh basil and finished with a dollop of fresh ricotta. Just like Nonna used to make. We’ll see you there.

Early evening Aperitivo…
08/23/2022

Early evening Aperitivo…

Insalata di Mais. Roasted corn, rosemary croutons, leafy greens, capers and cipollini
08/10/2022

Insalata di Mais. Roasted corn, rosemary croutons, leafy greens, capers and cipollini

In an effort to support local distilleries, we’re now dedicating a whole section of our cocktail menu at   &  to Negroni...
03/18/2022

In an effort to support local distilleries, we’re now dedicating a whole section of our cocktail menu at & to Negroni made with at least two New York State products. Tonight’s addition is “The Upstate Negroni” featuring Isolation Proof Gin and Method Vermouth. It might be our new favorite.

Local Point Judith calamari marinated with Sicilian chili pepper preserve & our small batch extra virgin olive oil from ...
03/15/2022

Local Point Judith calamari marinated with Sicilian chili pepper preserve & our small batch extra virgin olive oil from Chef Baldacci’s family farm outside of Florence. Served over cannellini beans.

We have sad news today. Our long time head chef Mynor has passed away.Locanda will not be the same anymore.We will miss ...
01/07/2022

We have sad news today. Our long time head chef Mynor has passed away.
Locanda will not be the same anymore.
We will miss you.

At 1 am on Friday the 7th of January 2022 Mynor Perez passed away. He leaves behin… Michele Baldacci needs your support for Funeral expenses for Mynor Perez

There are still a few days left to order your New Year's Eve Meal Kits! If you are in the mood to ring in 2022 in the co...
12/26/2021

There are still a few days left to order your New Year's Eve Meal Kits! If you are in the mood to ring in 2022 in the comfort of your own home, but in true Italian style, we hope you consider our Four-Course NYE Meal Kit, designed for parties of 2 or 4.
Everything is prepped and packed for the fridge with very easy to follow assembly and reheating instructions. Only available for pick up from the restaurant on December 30th (3-7pm).
Choices include:
-Cotechino sausage with lentils
-Three Squash Soup
-Venetian Sardines in Saor
Fresh hand-made pappardelle with your choice of sauce:
-Pheasant
-Wild mushrooms
-Alaskan cod with tomatoes, olives & capers
-Venison Ossobuco
-Savory tart with squash, gruyere + shaved black truffles
-Branzino al Cartoccio
-Tiramisu
-Brutti Ma Buoni cookies
”Ugly but Good” Flourless almond cookies
Meal Kit for two - $120
Meal Kit for four - $200
Link in bio to order today! Buon Anno!

“Off-menu” giant grilled bone-in ribeye steak dinner. Organic, grass-fed, true Piedmontese beef. Includes three sides an...
11/19/2021

“Off-menu” giant grilled bone-in ribeye steak dinner. Organic, grass-fed, true Piedmontese beef. Includes three sides and is large enough for groups of 4-5ppl. We’re only getting a few direct from each week, so ask your server or email ahead of time to reserve one for your next dinner!

Making a triumphant return to our menu: Chicken livers pan-seared with fresh sage & vinsanto, served over taleggio risot...
11/11/2021

Making a triumphant return to our menu: Chicken livers pan-seared with fresh sage & vinsanto, served over taleggio risotto sartù.

Address

129 Gates Avenue
Brooklyn, NY
11238

To get to Gates Avenue in New York, you can take the subway and get off at the Bedford-Nostrand Avs station. Alternatively, you can drive and park on the street or in a nearby parking lot.

Opening Hours

Monday 5:30pm - 10:15pm
Tuesday 5:30pm - 10:15pm
Wednesday 5:30pm - 10:15pm
Thursday 5:30pm - 10:15pm
Friday 5:30pm - 11:15pm
Saturday 5:30pm - 11:15pm
Sunday 5:30pm - 9:45pm

Telephone

(718) 622-9202

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What people say

Italian restaurants are known for their delicious food, warm hospitality, and inviting ambiance. Locanda Vini & Olii on Gates Avenue in New York is no exception. This restaurant has been serving traditional Tuscan cuisine since 2001 and has become a favorite among locals and tourists alike.

One of the standout features of Locanda Vini & Olii is their homemade pasta. Made fresh every day, their pasta dishes are simply divine. The grass-fed Piedmontese beef is another must-try item on the menu. It's cooked to perfection and bursting with flavor.

Locanda Vini & Olii also boasts an impressive wine list featuring some of Italy's best wines. Whether you're a wine connoisseur or just looking for a great glass to pair with your meal, you won't be disappointed.

The restaurant's renovated 19th-century pharmacy setting adds to its charm and character. It's the perfect place for a romantic dinner or a night out with friends.

Locanda Vini & Olii also offers seasonal specials like their Sunday gnocchi days, where they serve up soft, pillowy potato gnocchi tossed with tomatoes, fresh basil, and finished with a dollop of fresh ricotta - just like Nonna used to make.

Overall, Locanda Vini & Olii is a fantastic Italian restaurant that delivers on all fronts - great food, excellent service, and an inviting atmosphere. If you're looking for an authentic Italian dining experience in New York City, this is the place to go!

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