Izakaya Futago

What people say

Soba Totto NYC on East 43rd Street is a hidden gem that brings the authentic taste of Japan to New York City. Specializing in handcrafted freshly-made Soba Noodles, Yakitori, and Donburi, this restaurant is a must-visit for food enthusiasts looking for a delightful culinary experience.

Their commitment to quality shines through in every dish they serve. Whether you're indulging in their hand-made soba noodles or savoring the freshest cuts of Bluefin Tuna in their dishes, you can taste the dedication and craftsmanship that goes into each plate.

The Donburi Rice Bowls at Soba Totto are a true delight, showcasing a colorful array of fresh, high-quality ingredients that capture the essence of Japanese cuisine. Each bowl is a work of art, carefully crafted to bring out the best flavors and textures.

And let's not forget about their cocktails - each one bursting with unique flavors that elevate your dining experience and make every moment special. Pairing these cocktails with their delicious dishes creates a perfect harmony of tastes that will leave you craving for more.

For those looking to explore beyond the traditional offerings, Soba Totto also delights with their 'Takoyaki', a beloved Japanese street food featuring savory balls filled with diced octopus and other delicious ingredients. Cooked to perfection on a special griddle, these treats offer a crispy exterior and a soft, fluffy interior that will transport your taste buds straight to Japan.

In conclusion, Soba Totto NYC is a culinary haven where quality meets authenticity. With their dedication to crafting exceptional dishes and providing an unforgettable dining experience, this restaurant truly stands out as a must-visit destination for anyone seeking an immersive taste of Japan in the heart of New York City.