06/03/2026
Enjoy a fresh and hearty salad, topped with delightful bites and crunchy seeds for texture. 🥗
De Mole is a Mexican restaurant located on 48th Avenue, known for its traditional Mexican food with a cross-cultural taste, suitable for vegetarians and vegans. They offer daily specials that can be found on their Twitter page. With welcoming ambience and family-friendly environment, De Mole has gained popularity in the area. Some of their popular dishes include Chile En Nogada – a stuffed Poblano pepper coated with creamy walnut sauce, topped with pomegranate seeds and parsley, Tomato Gazpacho, Pan Seared Atlantic Salmon served with Esquites and their unique Helado de De Mole – Mole Ice Cream. They also serve fine craft beer to accompany your meal. Don't miss out on a chance to try some of the best bites in town at this award-winning restaurant.
(271)
4502 48th Avenue
New York, NY
11377
To get to the restaurant on 48th Avenue, you can take the subway and get off at either the 21st Street-Queensbridge or Ravenswood stations. Alternatively, you can take a bus that stops on Broadway or Vernon Boulevard nearby. If you prefer to drive, there is street parking available on 48th Avenue and surrounding streets or paid parking lots nearby.
| Monday | 10am - 11pm |
| Tuesday | 10am - 11pm |
| Wednesday | 10am - 11pm |
| Thursday | 10am - 11pm |
| Friday | 10am - 11pm |
| Saturday | 10am - 11pm |
| Sunday | 10am - 11pm |
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Mexican restaurants are known for their bold and flavorful dishes that are sure to satisfy any craving. De Mole, located on 48th Avenue in New York, is no exception. This traditional Mexican restaurant offers a cross-cultural taste that is both authentic and unique.
One of the standout features of De Mole is their commitment to accommodating all dietary needs. As a vegetarian and vegan-friendly restaurant, they offer a variety of options that cater to those with specific dietary restrictions. Their daily specials are also worth noting, as they showcase the creativity and skill of the chefs.
De Mole's menu boasts several signature dishes that have become fan favorites over the years. The Chile En Nogada, a Poblano pepper stuffed with beef, pork, dried fruits, pine nuts, and coated with a creamy walnut sauce garnished with pomegranate seeds and parsley is one such dish. Another must-try item on their menu is the Helado de De Mole - mole ice cream - which is uniquely delicious.
In addition to their exceptional food offerings, De Mole also serves fine craft beer that pairs perfectly with their dishes. Their cozy atmosphere and family-friendly vibe make it an ideal spot for casual dining or special occasions.
It's no surprise that De Mole has received recognition from various publications such as Village Voice for being one of the best bites at Taste of Sunnyside. With its commitment to quality ingredients and exceptional service, it's easy to see why this Mexican restaurant has become a staple in the community.