La Sirène
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La Sirène is a French and modern European restaurant located on Broome Street, known for classic dishes from the South of France including escargots, foie gras, and cassoulet. With an extensive wine selection and unique preparations, guests can enjoy seafood, meat, rabbit, quail and coq au vin with a four-vegetable tray on the side of their dish. Don't miss out on the Giant Profiterolles with Bitter/Sweet Dark Chocolate (Callebaut).
(346)
Address
558 Broome Street (closer To Varick)
New York, NY
10013
French Restaurant:
Public transport: Take the subway to the Canal Street Station (J/Z/N/Q/R/W/6 lines) and walk about 10 minutes east towards Broome Street.
Driving/parking: Head east on Broome Street from Bowery, and the restaurant will be on your left-hand side. There is street parking available as well as several paid garages in the area.
Modern European Restaurant:
Public transport: Take the subway to the Grand Street Station (B/D lines) and walk about 7 minutes west towards Broome Street.
Driving/parking: Head west on Broome Street from Allen Street, and the restaurant will be on your right-hand side. There is street parking available as well as several paid garages in the area.
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What people say
French restaurants are known for their exquisite cuisine, elegant ambiance, and impeccable service. La Sirène, located on Broome Street in New York, is a perfect example of a French restaurant that embodies all these qualities. From the moment you step inside, you are transported to the South of France with its charming decor and warm hospitality.
The menu at La Sirène is a delight for any French food lover. The restaurant offers a wide range of classic dishes from the South of France such as escargots, foie gras, ravioles (French mini-ravioli that are amazing), mussels, paté, cassoulet, magret de canard (duck breast), and more. The menu also includes seafood, meat, rabbit, quail and coq au vin - all prepared with unique preparations and specific ways to serve entrees with a 4 vegetable tray on the side of your dish.
One of the standout dishes at La Sirène is their steamed mussels which come in four different combinations and seasonal options. The giant profiterolles with bitter/sweet dark chocolate (Callebaut) is another must-try dessert that will leave you wanting more.
La Sirène's wine list is carefully curated to complement each dish on the menu. Whether you're looking for a full-bodied red or a crisp white wine to pair with your meal, their knowledgeable staff will help you find the perfect match.
Overall, La Sirène is an exceptional French restaurant that offers an unforgettable dining experience. With its delicious food, excellent service and charming ambiance - it's no wonder why this restaurant has become a favorite among locals and tourists alike.