Benemon
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Benemon is a Japanese restaurant located on E 4th Street that specializes in new Japanese comfort food cuisine. Alongside their curated selection of small-batch Japanese craft sake, Benemon fuses past and present culinary traditions to create a unique menu of rich-flavored comfort food dishes.
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Address
108 E 4th Street
New York, NY
10003
To get to the restaurant on E 4th Street, you can take the subway and get off at the Astor Place station. From there, walk south along Lafayette Street until you reach E 4th Street. Turn right and continue for a few blocks until you reach your destination.
If you are driving, you can park in one of the nearby parking garages or use street parking if available. However, please note that parking in New York City can be difficult and expensive.
Alternatively, you can also take a taxi or use ride-sharing services like Uber or Lyft to get to the restaurant.
Opening Hours
| Tuesday | 5pm - 11pm |
| Wednesday | 5pm - 11pm |
| Thursday | 5pm - 11pm |
| Friday | 5pm - 11pm |
| Saturday | 5pm - 11pm |
| Sunday | 5pm - 10pm |
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Japanese restaurants are known for their unique and flavorful dishes that are rich in taste and quality. Benemon, located on E 4th Street in New York, is a Japanese restaurant that specializes in new Japanese comfort food. What sets Benemon apart from other Japanese restaurants is their curated selection of small-batch Japanese craft sake that perfectly complements their menu.
Benemon's fusion of past and present culinary traditions results in a unique menu of comfort food dishes that are both delicious and inventive. Their warm yuzu sake with shiso leaf, lemon peel, and rock sugar is perfect for cold winter nights, while the homemade orange-infused sake with cedar cask sake, Lillet Blanc, and twist of lemon peel is a must-try for those who love citrusy flavors.
Their summer echoes dish with plum sake, yuzu juice, shiso leaf, and pickled plum garnish is a refreshing option during hot summer days. Meanwhile, the await the moon cocktail made with pineapple sake, matcha, honey syrup, and white chocolate is an interesting mix of sweet and savory flavors.
Apart from their delectable menu offerings, Benemon also offers indoor and outdoor pavilion tables for customers to enjoy their meals comfortably. They even participated in the First annual NYJRA Cherry Blossom Restaurant Week where they offered 10% off all Dai-Ginjyo sake to support local Japanese restaurants.
Overall, Benemon is a great place to experience new Japanese comfort food paired with small-batch Japanese craft sake. Their unique menu offerings combined with their cozy ambiance make it an ideal spot for anyone looking to try something new or satisfy their cravings for authentic Japanese cuisine.