Dig Inn

Dig Inn Dig Inn is an American restaurant that specializes in vegetarian and vegan cuisine. Their seasonal menu features locally sourced vegetables and sustainably-sourced dishes all cooked from scratch by their team of chefs. Whether you're dining in or ordering takeout for lunch or dinner, Dig Inn promises to provide delicious, nourishing, and healthy options. Visit them at their 8th Avenue location in New York City.

Recent social media posts

Some plates don't need much of an introduction.
10/21/2026

Some plates don't need much of an introduction.

10/20/2026

To the chefs in our 36 kitchens: thank you.

Thank you for the early mornings and for the pride you take in every plate. Our guests may never meet you, but they taste your work every day, and we’re grateful for it more than a post can say.

Happy International Chef Day.

Happy National Mashed Potato Day to everyone who’s ever gone back for seconds, and to everyone who’s about to.
10/18/2026

Happy National Mashed Potato Day to everyone who’s ever gone back for seconds, and to everyone who’s about to.

This might be your new favorite side this fall. 12 grams of protein in a salad, not bad?
10/14/2026

This might be your new favorite side this fall. 12 grams of protein in a salad, not bad?

Hosting doesn't have to mean spending your whole Sunday in the kitchen. We've got the food, you bring the people.
10/03/2026

Hosting doesn't have to mean spending your whole Sunday in the kitchen. We've got the food, you bring the people.

Sorry, not sorry. Come calm those cravings with the Steak & Greens Bowl with Chimichurri.
10/02/2026

Sorry, not sorry. Come calm those cravings with the Steak & Greens Bowl with Chimichurri.

09/30/2026

Some people end up in a kitchen. Others were always headed there. Meet Jose, manager at Dig Inn.

Thanks for letting us in on your story, Jose.

09/30/2026

A little bit of fall, a little bit of spice, and a whole lot of scratch-made.

09/28/2026

We wait all year for delicata squash to be in season. This time we finish it with a drizzle of maple tahini made with Tahini from our friends at Soom Foods Tahini

09/22/2026

Beets rarely get called exciting. This one's the exception.

310 of you walked away with a Del Mar or Catalina bag this summer, and one of you landed a $1,500 trip. Cheers to every ...
09/18/2026

310 of you walked away with a Del Mar or Catalina bag this summer, and one of you landed a $1,500 trip. Cheers to every one of you.

Our birthday week showed up with the Fall menu, so we're celebrating properly: seven days, seven deals, one per day. Tod...
09/09/2026

Our birthday week showed up with the Fall menu, so we're celebrating properly: seven days, seven deals, one per day. Today's deal is first, and it's for Dig Inn Rewards members only.

Comment "LOYALTY" for the sign-up link.

09/09/2026

Apples from the Hudson Valley. Squash that came in this week. Brussels that got better the second it got cold.

The new fall menu is live, every plate built around what's good right now.

Be here tomorrow. It's worth it.
09/08/2026

Be here tomorrow. It's worth it.

Address

856 8th Avenue
New York, NY
10019

To get to the American restaurant and vegetarian/vegan restaurant on 8th Avenue in New York, there are several options for public transportation. The nearest subway station is located at 8th Avenue and 14th Street, which is serviced by the A, C, E and L trains. Another option is to take the M11 bus line which runs along 9th Avenue and stops nearby.

For those driving, there are paid parking lots located within walking distance of the restaurants, including one on W 14th street between 7th and 8th Avenues. Metered street parking may also be available but can be limited.

Opening Hours

Monday 11am - 10pm
Tuesday 11am - 10pm
Wednesday 11am - 10pm
Thursday 11am - 10pm
Friday 11am - 10pm
Saturday 11am - 10pm
Sunday 11am - 10pm

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What people say

According to a recent review by The New York Times, the American restaurant Dig Inn on 8th Avenue is worth a visit for its "fresh and flavorful" food. The reviewer praised the seasonal vegetables and sustainable meat options on the menu. However, they did note that prices are slightly higher than other fast-casual options.

On the other hand, a review by Eater from earlier this year mentioned that Dig Inn's vegetarian and vegan offerings were just as exciting as their meat dishes. The reviewer especially loved the roasted cauliflower with tahini dressing and quinoa salad. They also noted that the restaurant's commitment to sustainability extended to their packaging and recycling practices.

Customer reviews online seem to reflect these positive experiences. One customer on Yelp raved about the customizable bowls at Dig Inn, saying that "the combinations are endless and everything tastes so fresh." Another customer on TripAdvisor enjoyed their vegan meal at Dig Inn, calling it "quite possibly one of the best plant-based meals I've ever had."

Overall, it seems like both meat lovers and vegetarians/vegans can find something to love at Dig Inn. With fresh ingredients and sustainable practices, this restaurant is definitely worth checking out for those visiting or living in New York City.