Villanelle

Villanelle, an American restaurant located in the Greenwich Village neighborhood, offers artisanal modern American cuisine using seasonal and sustainably sourced ingredients. Led by Executive Chef Tyler Heckman, patrons can enjoy a thoughtfully curated wine list and imaginative cocktails in a lively atmosphere. Join them at their E. 12th Street location.

Recent social media posts

04/12/2023

Perfect weather for al fresco dining tonight. Our patio will be open this spring as the weather permits. Join us.

04/07/2023

Our semi private dining room is perfect for all of your spring celebrations! Email us to inquire.

04/03/2023

02/03/2023

Time to make your Valentine's Day reservations. We will serve our regular, delicious dinner menu and a few love-ly special additions. ❤️you

11/29/2022

Thank you for the shoutout and ! Check it out at https://www.forbes.com/sites/lisakocay/2022/11/29/villanelle-restaurant-brings-new-american-cuisine-designed-to-enlighten-the-senses/?sh=9dabebf61283 🙏

10/28/2022

Back by popular demand: macerated Brussels sprouts, clothbound cheddar, spiced cashews and homemade rye crumble. It's what you want to eat tonight.

09/20/2022

Running hand in hand with our hyper seasonal food is our imaginative and seasonal craft cocktail@program. Try one tonight.

07/20/2022

Burrata with summer stone fruit - you'll ❤️ it.

05/23/2022

Al fresco dining season is back. Enjoy the pretty weather this week with a delicious meal or happy hour beverage in our private garden.

05/18/2022

Asparagus season is still going strong. Try ours served with sabayon, bonito flakes and a gluten free buckwheat crepe. Delicious.

04/22/2022

Our New Zealand red deer loin, served this spring with broccoli di ciccio and green goddess, is a sustainable and eco-friendly alternative to beef. Raised humanely with care in a pristine setting, it is also bursting with flavor. Treat yourself this Earth Day.

04/09/2022

The spring menu is live! Channeling warm weather ahead is this steelhead trout served with a flavor bomb of pho broth, green papaya slaw, pickled chilis and Thai herbs. So good, and good for you. square

Address

15 E. 12th Street
New York, NY
10003

To get to E. 12th Street in New York, you can take the subway on the L train to the 1st Avenue station or take the M14A or M14D bus to 1st Avenue and E 12th St. If driving, there is limited street parking available but there are several paid parking lots in the area. Please be aware of any parking regulations and fees.

Opening Hours

Tuesday	12pm - 2:30pm
	5pm - 9:30pm
Wednesday	12pm - 2:30pm
	5pm - 9:30pm
Thursday	5pm - 9:30pm
Friday	12pm - 2:30pm
	5pm - 9:30pm
Saturday	5pm - 9:30pm
Sunday	11am - 3pm

Website

http://villanellenyc.com/

Alerts

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What people say

Villanelle, located on E. 12th Street in New York, is a must-visit for those who appreciate American cuisine. This new American restaurant offers artisanal modern American cooking that is made using the highest quality seasonal and sustainably sourced ingredients. The menu is thoughtfully curated by Executive Chef Tyler Heckman, who brings the bounty of the countryside to the city.

The atmosphere at Villanelle is lively and welcoming, making it the perfect spot for a night out with friends or a romantic dinner with your significant other. The restaurant also boasts a carefully selected wine list and imaginative cocktails that perfectly complement their dishes.

What sets Villanelle apart from other American restaurants is their commitment to sustainability. They use only the freshest ingredients that are locally sourced whenever possible, ensuring that every dish is not only delicious but also environmentally friendly.

Overall, Villanelle is an excellent choice for anyone looking for a top-notch dining experience in New York City. With its delicious food, welcoming atmosphere, and commitment to sustainability, it's no wonder why this restaurant has become a favorite among locals and tourists alike.

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