10/09/2026
Beyoncé and Jay-Z, Paige and Hannah, Woody and Buzz.
Who’s your fave dynamic duo? Try ours on the new fall menu.
Little Beet is a vegetarian/vegan restaurant in New York City committed to serving nourishing, plant-based food for lunch and dinner. Founded in 2014, Little Beet takes pride in high-quality ingredients, unique flavor combinations and vegetable-forward dishes that provide something for every appetite. Located on 1st Avenue, they serve nutrient-rich, seasonal meals made fresh in-house. Discover healthy choices for your mind, body and lifestyle at Little Beet.
1291 1st Avenue
New York, NY
10021
For the vegetarian/vegan restaurant and health food restaurant located on 1st Avenue in New York, there are several options for public transport. One option is to take the subway to the nearest station, which is the 23rd Street Station located on Lexington Avenue Line. From there, head east on East 23rd Street and turn right onto 1st Avenue. The destination will be on your left.
Alternatively, for those driving or looking to park nearby, there are several parking garages in the area such as Icon Parking (located at 215 E 24th St) or SP+ Parking (located at 166 E 27th St). Please note that parking in this area may be limited and expensive during peak hours.
| Monday | 10am - 9pm |
| Tuesday | 10am - 9pm |
| Wednesday | 10am - 9pm |
| Thursday | 10am - 9pm |
| Friday | 10am - 9pm |
| Saturday | 11am - 8pm |
| Sunday | 11am - 8pm |
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Vegetarian and vegan restaurants have become increasingly popular in recent years, as people are becoming more health-conscious and environmentally aware. Little Beet, located on 1st Avenue in New York, is a prime example of a restaurant that is committed to serving nourishing and delicious plant-based food.
Little Beet's mission is to give people access to better food and provide the knowledge they need to make healthy choices for their mind, body, and lifestyle. As one of New York City's first exclusively gluten-free restaurants, Little Beet takes pride in using high-quality ingredients and unique flavor combinations to create vegetable-forward dishes that cater to every appetite.
What sets Little Beet apart from other vegetarian/vegan restaurants is its fast-casual concept. Customers can enjoy nutrient-rich, seasonal meals made fresh in-house for lunch or dinner without sacrificing taste or quality. The menu offers a variety of options such as grain bowls, salads, sandwiches, and sides that are both satisfying and healthy.
Whether you're a vegetarian or not, Little Beet is definitely worth checking out. With its commitment to providing nourishing food and promoting healthy living, it's no wonder why this restaurant has become a favorite among health-conscious New Yorkers.