Craft New York

Craft New York Craft New York, the flagship restaurant of renowned chef Tom Colicchio, is an American and New American cuisine gem situated in the heart of NYC. Bentel and Bentel's award-winning architectural design houses simply prepared dishes highlighting pristine seasonal ingredients. The restaurant has received several awards, including the James Beard Award for Best New Restaurant nationwide in 2002 and three stars from NY Times critic, William Grimes in 2001. Experience home-style dining with family-style service and a menu that changes with the seasons.
(1557)

Recent social media posts

Sparked by 's travels.Steamed Black Sea Bass, Bok Choy, Thai Basil & Cilantro.
06/19/2026

Sparked by 's travels.

Steamed Black Sea Bass, Bok Choy, Thai Basil & Cilantro.

Enjoyed for 25 years: the 19th on Fab
06/17/2026

Enjoyed for 25 years: the 19th on Fab

A menu staple, shaped by the season. 🫛Ricotta Agnolotti with Spring Peas.
06/10/2026

A menu staple, shaped by the season. 🫛

Ricotta Agnolotti with Spring Peas.

Revelaing our annual PRIDE collection! 🏳️‍🌈🏳️‍⚧️ Created by our talented bar teams and available for the month of June.E...
06/05/2026

Revelaing our annual PRIDE collection! 🏳️‍🌈🏳️‍⚧️
Created by our talented bar teams and available for the month of June.
Every cocktail purchased will help make a donation to the , who work to protect LGBQT+ youth from the harms of homelessness and empower them with the tools needed to live independently.

Join us as we proudly raising a glass to love, community, and equality all month long.

:
‘Orgoglio’ with Vodka, St. Germain, Cucumber, Lemon, Mint, Topped with Bubbles

:
‘Liberty Libation’ with Vodka, Limoncello, Strawberry, Lemon

:
‘Double Queen’ with Titos Vodka, Ginger Beer, Hibiscus, Raspberry, Lime

:
‘Perfectly Queer’ with Vodka, Pimm’s No 1, POM Wonderful, Rosemary, Tarragon, Lime

To celebrate the 25th anniversary of the  festival, we created something special. Our Silver Jubilee cocktail is made wi...
06/02/2026

To celebrate the 25th anniversary of the festival, we created something special.
Our Silver Jubilee cocktail is made with Flora Adora, Green Chartreuse, Cucumber, Basil, & Lemon.

Only available while the festival is in season - now thru June 14th. Cheers!

Ramp & morel season is always too short.Enjoy it while you can alongside our Roasted Heritage Chicken.
05/29/2026

Ramp & morel season is always too short.

Enjoy it while you can alongside our Roasted Heritage Chicken.

05/27/2026

The market never fails to inspire. Always a treat to take it all in.

Tonight we are recommending.Roasted Halibut with a Fine Herb Panade & Artichoke Barigoule.
05/26/2026

Tonight we are recommending.

Roasted Halibut with a Fine Herb Panade & Artichoke Barigoule.

A lime wheel kind of weekend. 🍋‍🟩⁠Come grab a 19th on Fab with us! We're open with our regular dinner hours on Friday & ...
05/22/2026

A lime wheel kind of weekend. 🍋‍🟩

Come grab a 19th on Fab with us! We're open with our regular dinner hours on Friday & Saturday night.⁠

05/13/2026

New York's finest. Baked daily.

Address

43 E 19th Street
New York, NY
10003

Located on E 19th Street in New York, the American restaurant and new American restaurant can be easily accessed by public transport or by driving/parking. For those taking public transport, the nearest subway stations are located at Union Square (4, 5, 6, L, N, Q, R and W trains) and 23rd Street (6 train). Alternatively, several bus stops are located nearby on Park Avenue South and Broadway.

If driving to the restaurant, there are multiple parking garages located in the area for convenient parking. It is also possible to find street parking on some of the nearby blocks. However, it is important to note that parking in this area can be limited and expensive.

Overall, whether traveling by public transport or driving/parking, getting to the American restaurant and new American restaurant on E 19th Street should be relatively easy with many convenient options available.

Opening Hours

Tuesday 5pm - 9pm
Wednesday 5pm - 9pm
Thursday 5pm - 9pm
Friday 5pm - 10pm
Saturday 5pm - 10pm

Telephone

(212) 780-0880

Alerts

Be the first to know and let us send you an email when Craft New York posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Contact The Business

Send a message to Craft New York:

Share

What people say

Craft New York is a must-visit American restaurant located in the heart of NYC. Created by renowned chef Tom Colicchio, this restaurant serves simply prepared dishes that highlight pristine, seasonal ingredients. The award-winning architectural design of Bentel and Bentel adds to the overall dining experience.

Craft has received numerous accolades over the years, including the James Beard Award for Best New Restaurant nationwide in 2002 and a three-star rating from New York Times critic William Grimes in 2001. This honor was upheld by Sam Sifton in 2011.

Craft's concept is unique - it mimics the experience of dining in someone's home with guests building their own plates from dishes brought to the center of the table. The food at Craft is simple yet sophisticated, with perennial favorites like pan-roasted diver scallops, braised beef short ribs, and Greenmarket sides available in every season.

Craft's commitment to using only the freshest ingredients ensures that every dish is bursting with flavor. Whether you're looking for a romantic dinner for two or a family-style meal with friends, Craft New York is sure to impress.

Claim ownership or report listing