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Death Ave Restaurant

Death Ave Restaurant Located on 10th Avenue, Death Ave Restaurant offers a hip and upscale dining experience, paying homage to the history of the neighborhood. With dishes like the 'Eight Hour Octopus' and cocktails like the Jalapeño Margarita, it's a perfect spot for a delicious meal or drinks with friends.

Recent social media posts

NYC is in full bloom and we’ve got your table waiting. 🌸✨Walk in, grab a drink, order something good, stay awhile ~ this...
04/15/2026

NYC is in full bloom and we’ve got your table waiting. 🌸✨

Walk in, grab a drink, order something good, stay awhile ~ this is your sign to slow down and enjoy it.

See you soon 🙌

📍315 10th Ave, NYC 🌆

Rainy Monday in NYC? We’ve got the perfect bite. 🌧️🥒Our Zucchini Fritters are crispy on the outside, soft and herby insi...
03/16/2026

Rainy Monday in NYC? We’ve got the perfect bite. 🌧️🥒

Our Zucchini Fritters are crispy on the outside, soft and herby inside, made with shredded zucchini, tangy feta, and served with a cool yogurt sauce for dipping.

The kind of comfort food you didn’t know you needed tonight. 🙌

Pull up a seat at the bar and let the rain pass. 🍸

📍 325 10th Ave NYC 🏙️

POV: You ordered tacos… 🌮 but Death Ave sent you to Santorini instead. 🇬🇷Meet the Chicken Mini Souvlaki.Warm pitas.Juicy...
03/03/2026

POV: You ordered tacos… 🌮
but Death Ave sent you to Santorini instead. 🇬🇷

Meet the Chicken Mini Souvlaki.

Warm pitas.
Juicy grilled chicken.
Sautéed onions & tomato.
Cool cucumber yogurt sauce.
Micro-greens for that fresh finish.
Golden fries on the side.

Taco Tuesday, redefined. 🙌

📍315 10th Ave, NYC 🌃

Cheers to the New Year 🥂✨Raising a glass to great, drinks, and all the memories shared with you this year. We’re so grat...
12/31/2025

Cheers to the New Year 🥂✨
Raising a glass to great, drinks, and all the memories shared with you this year. We’re so grateful for every visit, toast, and moment spent around our tables. 🙌
We’ll be closed today, New Year’s Eve, and tomorrow, New Year’s Day, as we give our amazing team a well-deserved break to celebrate and recharge.
We’ll be back and ready to toast with you on January 2nd. 💛
Happy New Year from all of us at Death Ave! 🎉

✨🎄We’re taking a little holiday pause.We will be closed today and tomorrow to celebrate Christmas Eve & Christmas Day an...
12/24/2025

✨🎄We’re taking a little holiday pause.

We will be closed today and tomorrow to celebrate Christmas Eve & Christmas Day and to give our incredible team a well-deserved break with their loved ones.

Thank you for all the love and support this season 🤍

We’ll be back Friday the 26th, ready to welcome you again.

Wishing you a cozy, joyful Christmas 🎄 ✨

Grateful today and always. 🧡We’re closed for Thanksgiving so our team can enjoy a little extra time around the table wit...
11/27/2025

Grateful today and always. 🧡

We’re closed for Thanksgiving so our team can enjoy a little extra time around the table with their loved ones.

We hope your day is filled with good food, laughter, and the people who make you feel at home.

We’ll be back open tomorrow ~ and your table will be waiting when you’re ready to get together again. ✨

Happy Thanksgiving from our table to yours. 🦃✨

Easing into the weekend with our slow-braised baby back rib sliders ~ layered on warm buttery brioche, topped with crisp...
11/13/2025

Easing into the weekend with our slow-braised baby back rib sliders ~ layered on warm buttery brioche, topped with crisp pickles and onions, and finished with a silky Petimezi BBQ glaze. A small indulgence, perfectly timed. ✨🤎

See you at 3!

📍315 10th Ave, NYC 🏙️

Proof that fried cheese is always a good idea 🧀💛🍯Our Chili-Honey Saganaki is golden, crispy & melty Graviera cheese driz...
11/06/2025

Proof that fried cheese is always a good idea 🧀💛🍯

Our Chili-Honey Saganaki is golden, crispy & melty Graviera cheese drizzled with chili-honey and a touch of lemon — a perfect mix of sweet, heat, and melt-in-your-mouth magic.🔥

See you at 3!

📍315 10th Ave, NYC 🌆

Aged to perfection 🍂Meet the Fig Julip ~ a refined blend bourbon, honey, fig, and fresh mint. 🌿Rich, aromatic, and just ...
10/23/2025

Aged to perfection 🍂

Meet the Fig Julip ~ a refined blend bourbon, honey, fig, and fresh mint. 🌿
Rich, aromatic, and just the right touch of sweet. It’s Autumn in a glass 🍁

Sip it slow during Happy Hour, Monday–Friday 3–6:30 PM.

📍315 10th Ave NYC 🌃

Juicy char-grilled steak skewers + zesty lemon-parsley sauce = pure satisfaction. 🥩🍋🌿Pair it with a cold beer and pull u...
06/30/2025

Juicy char-grilled steak skewers + zesty lemon-parsley sauce = pure satisfaction. 🥩🍋🌿Pair it with a cold beer and pull up a seat at the bar 🍺~ this is how we do flavor. 🔥

Address

315 10th Avenue
New York, NY
10001

Public Transport:
- Take the A, C, or E subway lines to 14th Street and walk west on 10th Avenue for about 5 minutes.
- Alternatively, take the M11 bus to W 16 St/10 Av and walk south on 10th Avenue for about 2 minutes.

Driving/Parking:
- From downtown Manhattan, take West St/Hudson River Greenway north and exit onto W 14th Street. Turn left onto 10th Avenue.
- There are parking garages available in the vicinity for those driving.

Opening Hours

Monday 4pm - 10pm
Tuesday 4pm - 10pm
Wednesday 4pm - 10pm
Thursday 4pm - 10pm
Friday 4:15pm - 10pm
Saturday 12pm - 10pm
Sunday 12pm - 10pm

Telephone

+12126958080

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What people say

Located on 10th Avenue, Death Ave Restaurant is a trendy and upscale Bar and Grill that pays homage to the history of its vibrant neighborhood. One standout dish that has been creating a buzz is their 'Eight Hour Octopus', made with sushi-grade Portuguese octopus that is slowly braised in an earth-oven for 8 hours, then flash grilled to order and served over a tender bean salad. The result is a mouthwatering dish that lives up to its delicious appearance.

In addition to their impressive culinary offerings, Death Ave also knows how to create the perfect ambiance for a great night out. Their Jalapeño Margarita has become a midweek favorite, offering just the right amount of kick to celebrate making it halfway through the week. And let's not forget about their creative cocktails like the Mastiha Mint, featuring rum, lime, mint, and mastiha from the island of Chios - a refreshing option for those looking to soak up the sun during brunch.

For those looking to unwind after a long week, Death Ave's Fig Julip cocktail aged to perfection with bourbon, honey, fig, and fresh mint is sure to hit the spot. And with Happy Hour specials available throughout the week, including Fridays and Sundays, there's no better place to relax and enjoy good company.

Whether you're stopping by for brunch or planning a Friday night out done right, Death Ave Restaurant offers a unique dining experience that combines delicious food with creative cocktails in a welcoming atmosphere. Cheers to an unforgettable dining experience at Death Ave!

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