Recent social media posts
06/15/2026
Kicking off the summer season in style with new merch items! Our snapback hat comes in both navy and khaki and our tote feature original artwork by irene yeom (swipe over to see the their timelapse)!
And don’t worry, this is just the beginning - we’ve got more on the way and we can’t wait to share it!
06/10/2026
CAROLINA RAMIREZ
ORIGIN: Andes, Antioquia, Colombia
FARM: San Antonio
VARIETALS: Castillo, Canicafe, Catura
ALTITUDE: 1850 MASL
PROCESS: Washed
TASTING NOTES: Caramel, Orange, Chocolate
Swipe over for a more in depth look with our roaster Nathanael, who took a trip to this farm in Colombia earlier this year! You can also find more information about the coffee and its producer below!
Carolina Ramirez is a star of Unblended Coffee’s Young Producer Program in Colombia. Alongside her mother, she has produced some truly spectacular coffees in recent years. Today, her name is associated with a high benchmark of quality in Colombian coffee.
This washed process is a fresh, clean cup of coffee. A few hours of fermentation before washing results in a fruity cup full of strawberries and jasmine with a fresh thyme aftertaste.
06/09/2026
We’re excited to announce that coming to you live this Sunday (6/14) is our very first DJ Service! We’re starting at 11am and spinning until 2pm.
Sustenance by Solid State. Vibes by Elijah Solomon. Come by, say hi.
04/05/2026
Sights and sounds from the morning. Thanks for another great Sunday, see you all next week!
03/28/2026
Our roaster, Nathanael, took a trip! This is the first of a few shares from his travels!
“In March, I got the chance to visit Colombia for Unblended Coffee’s Development Camp, along with a few other US-based roasters. Unblended is one of our long time partners, and they work with producers all over the country, assisting them as they hone their craft and build their brands. Over the years, we’ve sourced many of our favorites from them: the Development Lot, Gesha Natural, and our seasonal Peach co-ferment.
It was amazing to meet these producers who I admire so much and watch their process up close. The country was beautiful, and everyone I spoke with showed unbelievable hospitality. The trip taught me so much, and I hope it makes me an even better coffee roaster for all of YOU.”
03/14/2026
SAVANNE ZOMBIE
Producer: Savanne Zombie Cooperative (75 Farmers)
Origin: Central Plateau, Haiti
Varietal: Catimore, Typica
Process: Washed
Altitude: 1200 MASL
Tasting Notes: Smooth, Nutty, Lemongrass Acidity
Swipe over to hear our roaster Nathanael speak a little more about this single origin coffee, the farm where it’s grown, and the region it hails from!
02/14/2026
Happy Valentine’s Day!!
To show our love we’ve got two new drinks on the menu!
Coconut Latte: espresso, milk, and our house made salted coconut cream (rich, creamy, with a touch of sweet).
Banana Miso Matcha Latte: matcha, milk, and our house made banana turbinado syrup, fortified with miso paste.
Both available as hot or iced! See you soon!
02/04/2026
It tastes as good as it looks!
12/16/2025
There’s always a place for you at our table.
Pictured (left to right):
Carbonara Toast
Syrniki
Cacio e Pepe Grits
Tomato Soup & Grilled Cheese
Address
104 W 71st Street
Manhattan, NY
10023
To reach the location on W 71 Street Street in New York, you can take the subway line 1 or 2 and get off at the 72nd Street Station. Alternatively, you can also take bus number M5, M7 or M11 and get off at W 72 St/Amsterdam Av stop.
If driving, from downtown Manhattan, take West Side Highway then turn left onto W 79th St. Turn right onto Amsterdam Ave then left onto W 71st St. There are several parking garages nearby including "Central Parking System" located at West End Ave & W75St.
Please note that the directions given above are for general guidance only and should be verified prior to travel.
Opening Hours
| Monday |
7am - 4pm |
| Tuesday |
7am - 4pm |
| Wednesday |
7am - 4pm |
| Thursday |
7am - 4pm |
| Friday |
7am - 4pm |
| Saturday |
7am - 4pm |
| Sunday |
7am - 4pm |
Alerts
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What people say
Solid State Coffee NYC on W 71st Street is a coffee shop that takes pride in roasting thoughtfully curated and ethically sourced coffee in small batches and High Fidelity. Their team is dedicated to making your morning a little brighter with a warm welcome and a delicious cup of coffee. They offer an amazing subscription service where you can receive their amazing coffee at your door, on your schedule, making it the perfect gift for yourself or any coffee lover you know. In addition to their regular menu, they also have tasty drink specials that are sure to satisfy any craving. On special occasions like Valentine's Day and St. Patrick's Day, they offer decadent treats like Matcha Latte and chocolates from their partners Fruition Chocolate, Wildwood Chocolate, and Deux Cranes LLC. Solid State Coffee NYC is definitely worth checking out if you're looking for high-quality coffee in New York City.
