Omakase by korami

Name: Omakase by korami
Address: 400 W 50th Street, New York, NY, 10019, US
Telephone: +1 917-215-0650
Price range: $$$

Home
Manhattan
W 50th Street
Omakase by korami

Omakase by Korami is a sushi restaurant located in Hell's Kitchen, specializing in Japanese omakase sushi. With offerings like Kasugodai and Shima ebi with bafun uni, this restaurant provides an authentic experience for sushi lovers. Bookings can be made from RESY or by text message. Visit Omakase by Korami on W 50th Street between 5pm-10pm to indulge in their delicious cuisine.

Recent social media posts

06/25/2026

Chutoro strikes the balance between akami and otoro, offering a rich texture without overpowering the natural flavor of the tuna.

Finished with pickled wasabi, its gentle heat and subtle sweetness complement the fish while adding another layer of complexity.

📍 Omakase by Korami

06/23/2026

If you ask, you shall receive…

Assuming we haven’t run out :)

06/19/2026

Land and sea, brought together in a single piece of nigiri.

Tender Hokkaido scallop and A5 wagyu pair the natural sweetness of shellfish with the rich marbling and umami of premium Japanese beef.

📍 Omakase by Korami

06/17/2026

Our omakase is 15-courses with a wide variety of luxurious seafood cuts for $89

We hope you fall in love with it as much as we love making it for you

06/15/2026

Akami is the leanest cut of bluefin tuna, prized for its clean flavor and firm texture.

Often overshadowed by its fattier counterparts, akami showcases the pure taste of the fish—making it one of our favorite pieces.

📍 Omakase by Korami

06/09/2026

King Salmon, Chinook, is the largest and most prized of the Pacific salmon species and is known for its high fat content and rich, silky texture.

Paired with seared foie gras, the two come together in a bite that's deeply rich and flavorful.

06/03/2026

A5 Wagyu and Hokkaido Uni — two of Japan's most prized ingredients on a single piece.

The wagyu is lightly seared to render its marbling into something soft and luxurious, then topped with a generous amount of uni for a bite that's rich, creamy, and decadent.

05/29/2026

Kinmedai, or Golden Eye Snapper, is prized for its rosy flesh and rich flavor pulled from the deep waters off Japan's coast.

We lightly sear it to coax out its natural sweetness, then press it over warm rice for a piece that's soft, fragrant, and indulgent.

05/23/2026

One of our more experimental off-the-menu nigiri is A5 Wagyu topped with Ebi.

We lightly sear the wagyu so the marbling melts into the rice, while the ebi adds a clean, gentle sweetness on top.

It’s both rich and delicate.

04/26/2026

Botan Ebi delivers a deep natural sweetness with a soft, almost creamy texture

Paired with the Hokkaido Scallop’s unique umami and gentle firmness, they create a balanced, melt-in-your-mouth bite that lets both ingredients shine.

Address

400 W 50th Street
New York, NY
10019

To reach W 50th Street in New York, one can take the MTA subway line A, C, E to the 50th St station. Alternatively, you can opt for bus services such as M7, M20, M50 SBS to get to the location.

For those who prefer driving, there are several parking options available nearby. Parking garage facilities at Edison ParkFast and Quik Park are located within walking distance of W 50th Street. However, it is important to note that parking in this area may be limited and expensive.

Opening Hours

Monday	5pm - 10pm
Tuesday	5pm - 10pm
Wednesday	5pm - 10pm
Thursday	5pm - 10pm
Friday	5pm - 11pm
Saturday	5pm - 11pm
Sunday	5pm - 10pm

Telephone

+1 917-215-0650

Website

http://www.omakasebykorami.com/

Alerts

Be the first to know and let us send you an email when Omakase by korami posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Contact The Business

Send a message to Omakase by korami:

What people say

Omakase by korami is a sushi restaurant located in Hell's Kitchen, New York that offers Japanese omakase sushi. The restaurant is open from 5 pm to 10 pm and reservations can be made through RESY or by text. The restaurant has been receiving positive reviews on social media for its delicious and fresh seafood offerings.

One of the standout dishes at Omakase by korami is the shaki, which is full of delicious umami flavor with a sweet taste and mealy texture. Another popular dish is the Kasugodai/young sea bream, which is first scaled and deboned, then salted and soaked in fresh vinegar. The shima ebi with bafun uni is also highly recommended, especially during springtime when it's in season.

The restaurant also serves fresh boiled Hokkaido kegani or hairy crab, which is a must-try for seafood lovers. Additionally, the greater amberjack from Aomori has a slight refreshing sweetness in tasty oozing fat that will leave you wanting more.

Overall, Omakase by korami offers an exceptional dining experience with its high-quality seafood offerings that are expertly prepared and presented. If you're looking for a top-notch sushi restaurant in New York City, this should definitely be on your list of places to try.