Lucy's Vietnamese

Lucy's Vietnamese Lucy’s Vietnamese is a Vietnamese restaurant located on Berry Street, offering a selection of dishes such as vegetarian pho and Banh Mi. Recently introduced to their menu is the smoked brisket banhmi, slow-smoked for 14 hours and served with pickled vegetables and fresh herbs. They also occasionally offer limited-time deals, such as a BOGO offer for Valentine's Day. Come enjoy a flavorful meal at Lucy's Vietnamese!

Recent social media posts

10/20/2026

the drippiest dessert in the city btw

10/20/2026

the crispiest bread.

10/19/2026

Chicken or brisket?

10/18/2026

14 hour smoked brisket? In a banh mi?

Yes.

10/14/2026

we’re dipping on sight

10/13/2026

Very nonchalant 😉

10/11/2026

Drip 💧 only.

10/09/2026
10/07/2026

the goated app

This sauce started in a classroom?? 🧐in march we took Lee K*m Kee USA workshop with Chef Shirley Cheng (She has 30 years...
10/02/2026

This sauce started in a classroom?? 🧐

in march we took Lee K*m Kee USA workshop with Chef Shirley Cheng (She has 30 years of teaching experience at the culinary institute of America!)

We came home with one idea: make our lemongrass sauce work for everyone.

Now it’s vegan + gluten-free, built on lee k*m kee’s GF vegetarian oyster sauce.

and ofc Uncle tested it until it was right ✅

thank you Lee K*m Kee USA for the experience and inspiration. This is where it started. ❤️

10/01/2026

Try a caramel Creme today ☺️

09/28/2026

cabbage & sriracha is my moodboard

Stop paying for overpriced drinks. 👀Most spots are charging a premium just for the “vegan” label.We’re doing the opposit...
09/25/2026

Stop paying for overpriced drinks. 👀

Most spots are charging a premium just for the “vegan” label.

We’re doing the opposite.

Our Pho Broth is slow-simmered with mushrooms and fresh vegetables to hit that deep, savory standard without the BS.

Also, it’s only $2.50 🔥👀

Btw, it’s also Gluten-Free.

It’s the ultimate grab-and-go fuel for the city, backed by the Lucy’s standard. Whether you’re vegan or not, stop overpaying for bouillon cubes and start sipping the real thing.

Available in person at all locations.

09/23/2026

garlic bread recommended 😉

09/22/2026

you have to try asap

09/21/2026

crispy garlic bread only

Address

112 Berry Street, Brooklyn, NY
Williamsburg, OH
11249

To get to the Vietnamese restaurant on Berry Street in New York, you can take the subway and get off at the Bedford Avenue station. From there, it's a 10-minute walk to the restaurant.

Alternatively, if you're driving, you can park at the parking lot located on North 5th Street between Wythe Ave and Berry St. From there, it's just a short walk to the restaurant.

Opening Hours

Monday 12pm - 10pm
Tuesday 12pm - 10pm
Wednesday 12pm - 10pm
Thursday 12pm - 10pm
Friday 12pm - 10pm
Saturday 12pm - 10pm
Sunday 12pm - 10pm

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What people say

Vietnamese cuisine is known for its bold flavors, fresh ingredients, and healthy options. Lucy's Vietnamese on Berry Street in New York City is a prime example of a Vietnamese restaurant that delivers on all fronts. Their menu features vegetarian pho and Banh Mi, both of which are packed with flavor and made with fresh ingredients.

One standout dish at Lucy's Vietnamese is their smoked brisket pho. This dish is a perfect blend of smoky and savory flavors that will leave your taste buds wanting more. The broth is rich and flavorful, and the tender brisket adds an extra layer of depth to the dish.

Another must-try item on the menu is their smoked brisket banhmi sandwich. This sandwich features slow-smoked brisket that has been cooked for 14 hours, making it incredibly tender and flavorful. The pickled vegetables and fresh herbs add a nice crunch and burst of flavor to the sandwich.

Lucy's Vietnamese also offers seasonal promotions such as their collaboration with PureGreen where customers can receive a discount by showing their same-day receipt at either store. They also have special offers like BOGO deals on Valentine's Day.

Overall, Lucy's Vietnamese is a great spot for anyone looking for delicious Vietnamese cuisine in New York City. With fresh ingredients, bold flavors, and healthy options available, it's no wonder why this restaurant has become a favorite among locals and visitors alike.