Rolo's NYC

Rolo's NYC on Onderdonk Avenue in Ridgewood, Queens is a warm and welcoming restaurant that doubles as a cafe and grocery shop. The establishment takes pride in using simple and seasonal ingredients to create delicious dishes cooked to perfection in a wood-burning oven.

Recent social media posts

05/29/2026

our spring pea & mint salad coming to life!

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05/20/2026

We’re growing our kitchen team and looking for a line cook to join a respectful, collaborative, and supportive environment. We welcome cooks at all stages of their careers, whether you’re experienced or continuing to build your skills, we’re excited to connect.
Our kitchen focuses on wood-fired cooking, whole animal butchery, handmade pastas, and a seasonal menu that’s always evolving. We take pride in teaching, learning, and working together as a team.
We’re committed to creating an inclusive workplace and strongly encourage applicants of all backgrounds, identities, and experiences to apply.
What we offer:
* 4-day work week to support work/life balance
* Health, dental, and vision benefits
* Paid time off
* $21–$24/hour, depending on experience
* 20% discount across all businesses (Rolo’s, Radio bakery, and Hellbender)
If you’re interested in being part of a kitchen where your voice is valued, email [email protected]

05/08/2026

wood-fired leeks, romesco, marjoram… new on our spring menu!

04/15/2026

spring pea salad & mint salad, pistachio, zhoug.. new to our spring menu!

04/10/2026

on special this weekend… fried green tomatoes, tuna tartare, tarragon aioli

03/22/2026

asparagus & ricotta ravioli, lemon, bottarga.. new on menu!

03/21/2026

We are really excited to announce that this summer, on August 25th, we’re once again collaborating with to host an open air, late summer dinner party under the setting sun and stars at Storm King Art Center in the Hudson Valley. Rafiq, Howard, and the crew, will be preparing a Rolo’s style wood-fire grilled family style feast! For tickets head to link in bio!

Photo by

03/12/2026

new to our spring menu! scallop carpaccio, strawberry, black pepper, Thai basil.

02/27/2026

On special TONIGHT! Cheesecake with poached rhubarb…

02/21/2026

Mountain Pink. So yummy it’ll make you blush. Gin, red bitter, orgeat, citrus, peychaud’s… on special Saturday and Sunday night. Inspiration courtesy of our friends at .restaurant

02/20/2026

Thanks to all who celebrated with their loved ones last week during our Bistrot Du Mont Saint-Valentin pop-up ❤️

02/09/2026

We do it for the lovers! This week, Thursday, February 12th through Sunday, February 15th we’ll be offering a glorious array of alpine inspired cuisine for our Bistrot Du Mont Saint-Valentin. Reservations are live via Resy!

01/23/2026

We’re honored our very own Rafiq Salim has been selected as a 2026 James Beard Award semi finalist for Best Chef: New York State! Thank you for the recognition.

01/16/2026

brown butter apple tart, whipped crème fraiche. available for dessert!

01/14/2026

We’re thrilled to announce that our annual Valentine’s Day French bistro is back. This year, we’re heading to the mountains for four nights of alpine-inspired indulgence.

Reservations for the first night of the four-night run will go live on Resy this Friday.

While we’re still putting the finishing touches on this year’s menu, we can promise it will be à la carte and truly glorious. Expect cozy, decadent flavors drawn from the Alps, perfect for lingering over good wine and great company.

We’ll be sharing sneak peeks over the coming weeks, with the full menu revealed closer to the event. Stay tuned.

01/13/2026

Rolo’s turns five today! We couldn’t have done it without our incredible staff and everyone who’s shown up for us from near and far. Thank you for making Rolo’s what it is.

Address

853 Onderdonk Avenue
New York, NY
11385

To get to Onderdonk Avenue in New York, there are a few options. If you're taking public transportation, you can take the M train to the Forest Av stop and then transfer to the B13 bus towards Ridgewood Terminal. You can then get off at Onderdonk Av/68 St and walk a few minutes to your destination.

If you're driving, you can take either the Long Island Expressway or the Brooklyn Queens Expressway to get onto Flushing Ave. From there, turn onto Onderdonk Ave and look for parking in the surrounding neighborhood streets as there is limited parking space available on-site.

Please note that these directions are not specific for any particular business or venue along Onderdonk Avenue.

Opening Hours

Wednesday	11am - 9pm
Thursday	11am - 9pm
Friday	11am - 9pm
Saturday	11am - 9pm
Sunday	11am - 9pm

Website

http://Rolosnyc.com/

Alerts

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What people say

Rolo's NYC is a must-visit restaurant located on Onderdonk Avenue in Ridgewood, Queens. This cozy neighborhood spot offers a unique dining experience that combines a restaurant, cafe, and grocery shop all in one. The wood-burning oven is the star of the show here, as it highlights simple and seasonal ingredient-driven cooking that will leave your taste buds wanting more.

The atmosphere at Rolo's NYC is warm and inviting, making it the perfect place to enjoy a meal with friends or family. The staff is friendly and attentive, ensuring that every guest feels welcome and comfortable. Whether you're stopping by for breakfast, lunch or dinner, you'll find an array of delicious options to choose from.

One of the standout dishes at Rolo's NYC is their wood-fired pizza. Made with fresh ingredients and cooked to perfection in the wood-burning oven, this pizza is simply divine. Other menu items include salads, sandwiches, pasta dishes and more - all made with the same attention to detail and commitment to quality.

In addition to their restaurant offerings, Rolo's NYC also has a grocery shop where you can purchase fresh produce, artisanal cheeses, baked goods and other specialty items. This makes it easy to bring home some of the same high-quality ingredients used in their dishes so you can recreate them at home.

Overall, Rolo's NYC is a fantastic dining destination that should not be missed. From their delicious food to their welcoming atmosphere and commitment to quality ingredients, this restaurant truly has it all.

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