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06/22/2026
Some evenings call for comfort.
Golden truffle arancini paired with tender baby back pork ribs—the kind of dishes that make you want to order another round and stay awhile. ✨
Discover the Interlude Menu at The Parlour Room.
Served daily:
Monday–Thursday | 3:30 PM – 11 PM
Friday & Saturday | 3:30 PM – Midnight
06/19/2026
Introducing the Whiskey World Cup Series ⚽️🥃
Highlighting rare and allocated whiskies from around the globe in honor of the FIFA World Cup 2026
-MILPA ÁMBAR (MEXICO) 🇲🇽
-KI ONE UNICORN (SOUTH KOREA) 🇰🇷
-KI ONE BATCH 1 VIRGIN AMERICAN OAK (SOUTH KOREA) 🇰🇷
-STARWARD SOLERA (AUSTRALIA) 🇦🇺
-STAUNING RYE (DENMARK) 🇩🇰
Pours available only at The Parlour Room.
06/15/2026
Dessert time - our favorite time at The Parlour Room.
🍨🥮🍪🍰🍦🍮🧁
End your night on the right note. Order one of our delicious dessert options as a nightcap.
06/12/2026
The World Cup brings the world together. So does whisky.
To celebrate the start of FIFA World Cup 2026, we’re featuring five rare and allocated whiskies from five different countries:
🥃 Canada — Canadian Club Chronicles 42 Year
🥃 South Korea — Ki One Unicorn
🥃 Mexico — Milpa Ámbar
🥃 Japan — Kamiki Maltage
🥃 Denmark — Stauning Rye
Available through The Parlour Room Vault Program, these bottles represent some of the most unique and hard-to-find whiskies in our collection.
If you could start with just one, which are you choosing?
06/05/2026
White Chocolate Bread Pudding.
With brown butter gelato and bourbon caramel sauce. 🍮
06/03/2026
Our midweek pick-me-up looks a little something like this. 🍽️
Need a pick-me-up yourself? Book with us on OpenTable!
06/02/2026
The perfect starter to get things going.
The Local Burrata from The Parlour Room. 🥖
Which Parlour Room starter is your favorite? ⬇️
06/01/2026
Five Rare & Allocated Whiskeys you can find at The Parlour Room 🥃
The Vault is home to a rotating collection of hard-to-find whiskeys, featuring limited releases and highly allocated bottles that whiskey lovers know are worth the hunt.
Ask about The Vault during your next visit and see what rare pours are waiting behind the door. Book on OpenTable today. ✨
05/28/2026
Sip, sip 🍸
We may be a Whiskey Bar, but we have something for everyone 😉
Go the sweeter route with the Dorian’s Temptation 🌹 or the Catcher in the Rye 🌼
05/26/2026
A brownie sundae like you’ve never seen before.
The Parlour Room Brownie Sundae:
vanilla gelato, candied walnuts, espresso whipped cream, hot fudge
End your meal on the perfect note with one of our sweet treats. 🍨
Address
70 W 36th Street , 1A
New York, NY
10018
Option 1: Public Transport
Take the subway to the 34th Street-Hudson Yards Station using the 7 train. Exit on Hudson Yards and walk east on 34th St. for three blocks until you reach W 36th St. Turn right onto W 36th St and walk for one block. The destination will be on your left side.
Option 2: Driving and Parking
Head northeast on W. 34th Street towards Ninth Avenue. Turn right onto Tenth Avenue, then left onto W. 36th Street, where the destination will be located. Parking garages are available nearby if needed.
Opening Hours
| Monday |
3:30pm - 12am |
| Tuesday |
3:30pm - 12am |
| Wednesday |
3:30pm - 12am |
| Thursday |
3:30pm - 12am |
| Friday |
3:30pm - 1am |
| Saturday |
3:30pm - 1am |
Alerts
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What people say
The Parlour Room on W 36th Street is a must-visit for anyone looking for an elegant and swanky dining experience in midtown. The refined fare and craft cocktails are sure to impress even the most discerning of palates. And with over 400 wines to choose from, there's something for everyone.
One of the highlights of The Parlour Room is their Wine & Dine Sundays. Every Sunday, they offer a special Beef Wellington for two plus half-price bottles of wine. This savory entree features tender filet mignon dressed with Dijon mustard and wrapped in prosciutto, a parsley crepe and duxelles, encased in puff pastry and baked until golden. It's then carved tableside and served with duck fat potatoes tossed with roasted peppadews and shaved Brussels sprouts sides. Pair it with your preferred bottle of wine for an outstanding Sunday supper experience.
But the fun doesn't stop there. The Parlour Room also knows how to celebrate holidays like St. Patrick's Day. They serve up plenty of St. Paddy's fun, including specialty libations featuring Teeling Small Batch Irish whiskey and corned beef fritters.
Whether you're looking for a romantic date night spot or a place to celebrate a special occasion, The Parlour Room is the perfect choice. Reservations are available but walk-ins are also accepted, so don't hesitate to stop by and enjoy all that this restaurant has to offer.