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Beecher's Handmade Cheese - LaGuardia Airport

Beecher's Handmade Cheese - LaGuardia Airport Beecher's Handmade Cheese - LaGuardia Airport is a cafe located in Terminal B of LaGuardia Airport. The cafe offers a variety of snacks and gift collections for holidays, along with their signature handmade cheese products. Their social media posts showcase their commitment to staying engaged with customers year-round, with fun and relatable content shared frequently.

Recent social media posts

05/27/2026

Here’s to the many hands behind every batch 💛
Now the hard part… what’s your Beecher’s favorite? 🧀

This Mother’s Day, skip the scrambled eggs…She’s earned an upgrade 🧀 Happy Mother’s Day from our family to yours 💐
05/09/2026

This Mother’s Day, skip the scrambled eggs…She’s earned an upgrade 🧀

Happy Mother’s Day from our family to yours 💐

stood outside our Pike Place flagship and created this lovely watercolor. We’re still blushing.Pike Place has always be...
05/06/2026

stood outside our Pike Place flagship and created this lovely watercolor. We’re still blushing.

Pike Place has always been a place where craft meets craft — and this is proof. Thank you, truly. 🎨

This is not a wheel of cheese.It’s a truckle — a clothbound, barrel-shaped format cheesemakers have used since the Middl...
05/06/2026

This is not a wheel of cheese.

It’s a truckle — a clothbound, barrel-shaped format cheesemakers have used since the Middle Ages. The name comes from the Latin trochlea, meaning “wheel,” which honestly just adds to the confusion.

It’s how we age our Reserve cheeses, and the shape and cloth rind let them develop flavor from the outside in. This one is our Marco Polo Reserve: rich and buttery with cracked green and black peppercorns.

Get ready to sound very impressive at your next dinner party. 🧀

04/12/2026

We’re celebrating National Grilled Cheese Day by blurring the lines between savory and sweet 🧀🍎

Our Apple Pie Grilled Cheese brings the best of both worlds, starring and plenty of Beecher’s magic ✨

Find the recipe at the link in our bio.

04/07/2026

Gravitational pull = cheese pull? 🧀🌝

A recent win worth sharing: our Flagship Reserve was named a Top 20 Finalist at the 2026 World Championship Cheese Conte...
04/03/2026

A recent win worth sharing: our Flagship Reserve was named a Top 20 Finalist at the 2026 World Championship Cheese Contest 🧀

From Seattle to the world stage—this one’s for the cheesemakers who never rush the process 🏆

Well worth the wait. 🥦🧀Our Broccoli Cheddar soup is here — made with your favorite handmade cheese and pre-prepared for ...
03/23/2026

Well worth the wait. 🥦🧀

Our Broccoli Cheddar soup is here — made with your favorite handmade cheese and pre-prepared for cozy nights at home.

Find it at Beecher’s Pike Place, .and.co and select retailers ✨

Our team is full of people who love food as much as we do — like Ari from our Paine Field Café, who spends her free tim...
03/07/2026

Our team is full of people who love food as much as we do — like Ari from our Paine Field Café, who spends her free time baking beautiful sourdough at home 💛

Her latest loaf features our Garlic Noir, and we couldn’t resist showing off her craft. Here’s to the makers who inspire us every day. 🧀✨

Game. Set. Mac. 🎾🧀Catch Beecher’s at the Indian Wells Tennis Garden starting today for the 📍Stadium 1, Level 3  
03/04/2026

Game. Set. Mac. 🎾🧀
Catch Beecher’s at the Indian Wells Tennis Garden starting today for the

📍Stadium 1, Level 3

 

From Pike Place Market to cruising altitude ✈️ Beecher’s Mac & Cheese is now on the Main Cabin menu! Made with our awar...
02/25/2026

From Pike Place Market to cruising altitude ✈️

Beecher’s Mac & Cheese is now on the Main Cabin menu! Made with our award‑winning Flagship cheese, it’s comfort food cleared for takeoff.

Now available for pre-order on flights over 1,100 miles within North America and Hawaiʻi, arriving onboard starting 2/25.

📷 Photo credit: Alaska Airlines

Send this to your crush 🧀💘
02/14/2026

Send this to your crush 🧀💘

02/13/2026

Zero leftovers? Sounds like it’s restock o’clock 🧀✨

02/07/2026

For the 12s. Always. 💚💙🧀

Bowl

🍎 + 🧀 are a perfect pair… so we went all in.Meet our Apple Pie Grilled Cheese—oozing Beecher’s cheese, honey-sweet Sugar...
02/02/2026

🍎 + 🧀 are a perfect pair… so we went all in.
Meet our Apple Pie Grilled Cheese—oozing Beecher’s cheese, honey-sweet SugarBee® apples, rich apple butter, and flaky croissant bread crisped in caramelized Cinnamon Sugar Butter 🧈

Link in bio for all the gooey details ✨

The stars have spoken ✨Read your flavor fate and tell us if we nailed it… ♈ Aries — “World’s Best” Mac & Cheese
Confiden...
01/24/2026

The stars have spoken ✨Read your flavor fate and tell us if we nailed it…

♈ Aries — “World’s Best” Mac & Cheese
Confident, loud, and absolutely convinced it’s the best thing on the table.

♉ Ta**us — Flagship Reserve Cheese
Rich, steady, and luxurious. Built for slow savoring and second pours.

♊ Gemini — Baked Ziti
Red sauce meets melty cheese. Two sides, one irresistible personality.

♋ Cancer — Tomato Cheddar Soup
Warm, cozy, and always taking care of everyone else.

♌ Leo — Extra Aged Flagship Cheese
Bold, dramatic, and born to be the centerpiece of the board.

♍ Virgo — Flagship Cheese Stick
Clean, simple, and perfectly put together. No notes.

♎ Libra — Gluten Free Pimento Cheese Crackers
Fun, flirty, and just spicy enough to keep things interesting.

♏ Scorpio — Garlic Noir
Dark, intense, and unforgettable. Not for the faint of heart.

♐ Sagittarius — Hatch Chile Mac & Cheese
Adventurous, fiery, and always chasing the next bold flavor.

♑ Capricorn — Flagship Cheese
The reliable backbone. Carries the whole board without asking for credit.

♒ Aquarius — Cheese Curds
They go with everything. Love them or don’t. They’re unbothered.

♓ Pisces — Smoky Cauliflower Bisque Soup
Dreamy, comforting, and easy to get lost in… until you’ve had just a little too much.

——

New soup loading… drop your guesses below 👇We’ll give you one hint… cheese plays a starring role in this cozy classic 🥣 ...
01/14/2026

New soup loading… drop your guesses below 👇

We’ll give you one hint… cheese plays a starring role in this cozy classic 🥣

Same Marco Polo. Longer story. 🧀 Marco Polo Reserve is our cloth-bound, open-air aged version of this Beecher’s favorite...
01/08/2026

Same Marco Polo. Longer story. 🧀

Marco Polo Reserve is our cloth-bound, open-air aged version of this Beecher’s favorite. The result is a richer texture and bolder flavor from cracked green and black peppercorns, all with the clean, creamy finish you expect.

Perfect for cheese plates, pastas, and everything in between. Find it at murrayscheese.com or your favorite cheese counter 💛

Cheese pulls, boards, and Garlic Noir — 2025 was full of flavor. Thanks for sharing a delicious year with us!
12/31/2025

Cheese pulls, boards, and Garlic Noir — 2025 was full of flavor. Thanks for sharing a delicious year with us!

12/23/2025

A classic comfort dish, dressed up for the holidays.
Cranberry & sage bring the festive flair your table’s been craving.
Recipe in our bio ✨

12/19/2025

Can’t pick just one Flagship cheese? Good news. You don’t have to 🧀
That’s why we’re building this board with Flight of Flagship collection.

From Pike Place to the postseason — Beecher’s is Seattle born & raised, and we’re cheering for the M’s all the way.
10/04/2025

From Pike Place to the postseason — Beecher’s is Seattle born & raised, and we’re cheering for the M’s all the way.

Beecher’s cheese sticks, making cameos in all your summer stories.Where did your Beecher’s snacks go this summer?Tag you...
08/05/2025

Beecher’s cheese sticks, making cameos in all your summer stories.
Where did your Beecher’s snacks go this summer?
Tag your snaps with — something special’s on the way!✨
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We’re proud to share that Beecher’s brought home multiple awards across four categories at this year’s competition! 🏅�F...
08/02/2025

We’re proud to share that Beecher’s brought home multiple awards across four categories at this year’s competition! 🏅�
From our fan-favorite Curds to Flagship Reserve, so many of our cheeses stood out among the best.

Huge thanks to our talented cheesemakers. Your craft, care, and dedication to deliciousness made this recognition possible. ✨🧀

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Soup for brunch? We’re making it a thing. 🍅🧀Our Tomato Cheddar Harissa Skillet Eggs turns Beecher’s Tomato Cheddar Soup ...
07/31/2025

Soup for brunch? We’re making it a thing. 🍅🧀
Our Tomato Cheddar Harissa Skillet Eggs turns Beecher’s Tomato Cheddar Soup into a bubbling, flavor-packed shakshuka-style dish—seasoned with a swirl of harissa and topped with our zesty Marinated Pepper Cheese Curds. An impressive meal, made in minutes.

Recipe linked in bio! ✨

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Crispy, crunchy, and (most importantly) cheesy 🧀 Meet your new favorite salad — Summer Greens with Flagship Reserve Fri...
07/13/2025

Crispy, crunchy, and (most importantly) cheesy 🧀 Meet your new favorite salad — Summer Greens with Flagship Reserve Frico 🥬

– Recipe –
Frico
* 1 cup Beecher’s Flagship Reserve cheese, finely grated�

Dressing
* 2 tablespoons finely chopped shallot
* 1 small garlic clove, grated
* 1/2 teaspoon honey
* 1 teaspoon kosher salt
* 1/4 teaspoon freshly cracked black pepper
* 3 tablespoons red wine vinegar
* 1/3 cup extra-virgin olive oil
* 1 tablespoon crème fraîche
* 1/2 cup finely grated Beecher’s Flagship Reserve cheese�

Salad
* 1 head butter lettuce, washed
* 1 1/2 cup watercress, washed
* Fresh herbs, such as parsley, tarragon and basil

Frico
1. Preheat the oven to 325°F. Line a rimmed baking sheet with parchment paper or a silicone baking mat.
2. Spread the grated Flagship Reserve cheese in a thin, even layer—approximately 7” x 10”. Gently tap the edges of the pan to help distribute the cheese evenly.
3. Bake for 10-12 minutes, checking occasionally to ensure the cheese is browning evenly. If needed, rotate the pan halfway through cooking.
4. Once fully melted, golden brown and most bubbling has subsided, remove from the oven and allow to cool. As it cools, it will harden and become crisp.

Dressing
1. In a medium bowl, combine shallot, garlic, honey, salt, pepper, and red wine vinegar. Stir to mix.
2. Slowly pour in the olive oil in a steady stream while whisking constantly until the mixture is emulsified.
3. In a separate bowl, whisk together the grated Flagship Reserve and crème fraîche. Slowly add the vinaigrette, whisking until the dressing is smooth and fully combined.

Salad
1. In a large bowl, toss together the washed butter lettuce, watercress, and fresh herbs.
2. Drizzle with about 1/4 cup of the prepared dressing (or to taste), and gently mix until the greens are evenly coated.
3. Crack the cooled frico into bite-sized pieces.
4. To serve, pile the dressed greens onto a platter, scatter with frico crisps, and finish with freshly cracked black pepper. Enjoy!

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Our Chicken & Vegetable Soup gets the ultimate comfort food upgrade with tender, herby dumplings—ready in just minutes. ...
06/21/2025

Our Chicken & Vegetable Soup gets the ultimate comfort food upgrade with tender, herby dumplings—ready in just minutes. Recipe at the link in our bio ✨
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The only wedge Dad really wants this Father’s Day? Beecher's Flagship 🧀Aged with care for 15 months, robustly complex wi...
06/12/2025

The only wedge Dad really wants this Father’s Day? Beecher's Flagship 🧀

Aged with care for 15 months, robustly complex with an ever-so-slight crumble – tee time just got a whole lot tastier ✨

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Soup season, but make it summer 😎This Smoky Cauliflower Flagship Cheese Dip is a warm-weather take on comfort—blistered ...
06/07/2025

Soup season, but make it summer 😎

This Smoky Cauliflower Flagship Cheese Dip is a warm-weather take on comfort—blistered in cast iron, deeply savory, and made with real ingredients you can feel good about.

It’s a delicious marriage of our Smoky Cauliflower Bisque and our apple & cherry wood Smoked Flagship Cheese—rich, roasty, and made for sharing. Just add friends and something to dip ✨

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Spring is in full bloom and summer’s on its heels—which means it’s prime picnic season. Want to level up your al fresco ...
05/28/2025

Spring is in full bloom and summer’s on its heels—which means it’s prime picnic season. Want to level up your al fresco snacking game?

Tap the link in the bio for our top tips to picnic like a pro.
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Mother’s Day is right around the corner, and we've got a cheesy idea for treating her right—spoil her with a snack board...
05/02/2025

Mother’s Day is right around the corner, and we've got a cheesy idea for treating her right—spoil her with a snack board that’s as unforgettable as she is.

From vibrant & spicy Marinated Pepper Cheese Curds to our rich signature Flagship Reserve, Beecher's has everything you need to make her day truly tasty ✨ 🧀
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Have leftover ham after the holiday weekend? May we make a suggestion? Ham & Hatch Jack Sliders. Layers of thick-cut ham...
04/23/2025

Have leftover ham after the holiday weekend? May we make a suggestion? Ham & Hatch Jack Sliders.

Layers of thick-cut ham & our just-a-hint-of-heat Hatch Jack make these sandwiches irresistible. And did we mention they are on the table in 30 minutes? Consider dinner covered.

Recipe:
4 tablespoons unsalted butter, melted
2 teaspoons minced dried onion
1 teaspoon poppyseeds
2 teaspoons Worcestershire sauce
1.5 teaspoons honey
3 tablespoons Dijon mustard
12 Hawaiian Rolls (1 package)
12 oz Beecher’s Hatch Jack cheese
6-8 slices cooked ham, about 1/2 pound

1. Preheat the oven to 350°F.
2. Combine the melted butter with the minced onion, poppy seeds, and Worcestershire sauce. Set aside. In a separate bowl, combine honey and Dijon mustard.
3. Line a 9”x 13” baking dish with a sheet of parchment paper.
4. Without separating the rolls, slice the sheet of rolls in half horizontally. Spread the bottom half with honey and Dijon mustard mixture on the cut side, then place in the lined baking dish.
5. Cover the rolls with half the sliced Hatch Jack cheese, followed by the sliced ham. Add the remaining cheese, followed by the top half of the rolls.
6. Generously brush the top & sides of the rolls with the butter mixture.
7. Cover with foil and bake for 25 minutes, until cheese is melted. Remove the foil, and toast for an additional 5 minutes, until tops are golden brown.
8. Carefully lift the rolls out of the pan, serve warm & enjoy!

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Hosting this spring? Steal the spotlight with these Cheesy Fig Jam Pull-Apart Rolls.Sweet, savory, and irresistibly gooe...
04/16/2025

Hosting this spring? Steal the spotlight with these Cheesy Fig Jam Pull-Apart Rolls.

Sweet, savory, and irresistibly gooey, these rolls are filled with our Dulcet double-cream cheese and rich fig jam that caramelizes as they bake—making every bite a delicious surprise. ✨

Cheesy Fig Jam Pull-Apart Skillet Rolls
- 24 oz store-bought fresh pizza dough
- 1/4 cup fig jam
- 7 oz Dulcet Beecher’s Handmade Cheese, grated
- 1 egg white

1. Preheat oven to 400°F & butter a 10-12" cast-iron skillet.
2. Divide room-temperature dough into 12 balls (about 2 oz each).
3. Gently stretch each portion of dough into a 4-inch round. Spread with 1 tsp fig jam + 1 Tbsp cheese.
4. Once filled, fold in half then half again. Roll into balls, and nestle into cast-iron skillet. Cover and let rise for 45 mins.
5. Brush with egg white, and bake for 25 minutes.
6. Top with remaining cheese, and bake for 5 more minutes.
7. Serve warm & enjoy!

Address

LaGuardia Airport Terminal B
East Elmhurst, NY
11369

To get to the café located inside LaGuardia Airport Terminal B in New York, there are different options:

Public transport:
- Take the subway to one of the stations close to LaGuardia Airport (depending on where you are coming from), such as Astoria Boulevard or Jackson Heights-Roosevelt Avenue. From there, take the Q70 bus which goes directly to LaGuardia Airport.
- Alternatively, you can take a bus that goes straight to LaGuardia Airport from your location if available.

Driving/parking:
- Depending on where you're coming from, take either Grand Central Parkway or Brooklyn Queens Expressway towards LaGuardia Airport.
- Follow signs for Terminal B and park in the parking lot closest to that terminal.

Telephone

(718)5333400

Website

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What people say

Beecher's Handmade Cheese at LaGuardia Airport Terminal B is a must-visit for cheese lovers passing through the airport. The café offers a delicious selection of burgers and sandwiches that are perfectly complemented by their signature handmade cheese. Beecher's social media posts showcase their passion for creating unique and tasty snacks, making them the perfect stop for anyone looking to elevate their snacking game. Their gift collections are also a great option for those looking to impress their loved ones with a thoughtful and delicious present. With Beecher's Handmade Cheese, travelers can indulge in high-quality food while on-the-go, making their airport experience all the more enjoyable.

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