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La BAIA NYC

La BAIA NYC La BAIA NYC is a superb Italian restaurant featuring coastal cuisine that will transport your taste buds to Italia, wherever you are in the heart of Manhattan. With an impressive wine list and knowledgeable sommeliers, it's also the perfect place to indulge in a glass or two of your favorite vintage. Don't leave without trying their signature dishes such as Mezze Maniche or Long Island Duck with roasted grape jus, and top off your meal with handmade Chocolate Budino. Come for the food; stay for the warm hospitality of La BAIA NYC.

Recent social media posts

Cucumber Spritz — Crop Cucumber Vodka, St. Germain French Elderflower, lime juice, Prosecco, club soda. Herbaceous, cool...
06/03/2026

Cucumber Spritz — Crop Cucumber Vodka, St. Germain French Elderflower, lime juice,
Prosecco, club soda.
Herbaceous, cool, crisp.

A beautiful reason to open Krug.
06/01/2026

A beautiful reason to open Krug.

A sweet way to mark the moment. Birthdays at Osteria La Baia.
05/29/2026

A sweet way to mark the moment.
Birthdays at Osteria La Baia.

Pumpkin Spiced Martini. Velvety, warming, and quietly indulgent.
05/27/2026

Pumpkin Spiced Martini.
Velvety, warming, and quietly indulgent.

A refined space for celebrations, dinners and everything in between. Osteria La Baia — for moments that matter.
05/25/2026

A refined space for celebrations, dinners
and everything in between.
Osteria La Baia — for moments that matter.

Lobster rolls, topped with Ossetra caviar.A luxurious bite, finished with precision.
05/22/2026

Lobster rolls, topped with Ossetra caviar.
A luxurious bite, finished with precision.

Mango Spritz — mango infused vodka, Chinola Mango Liqueur, lime juice, Prosecco, club soda. Tangy, velvety, tropical.
05/21/2026

Mango Spritz — mango infused vodka, Chinola Mango Liqueur, lime juice, Prosecco, club soda. Tangy, velvety, tropical.

The perfect steak comes down to detail — precise grilling, rich flavor and a finish that brings it all together.
05/19/2026

The perfect steak comes down to detail — precise grilling, rich flavor and a finish that brings it
all together.

Currently serving: Lamb chops at Osteria La Baia.
05/18/2026

Currently serving:
Lamb chops at Osteria La Baia.

Bright, citrusy, and made to refresh.
05/16/2026

Bright, citrusy, and made to refresh.

Ossobuco Milanese — braised veal shank, saffron risotto, parsley salad. Slow-braised and full of character.
05/15/2026

Ossobuco Milanese — braised veal shank, saffron risotto, parsley salad.
Slow-braised and full of character.

Bright plates, chilled wine, and nowhere to rush.
05/13/2026

Bright plates, chilled wine, and nowhere to rush.

Summer Spritz Bar is back at La Baia.Fresh pours, bright flavors, and long afternoons ahead.
05/09/2026

Summer Spritz Bar is back at La Baia.

Fresh pours, bright flavors, and
long afternoons ahead.

Pasta alla Vodka — signature rigatoni, stracciatella cheese, basil leaves, pickled fresno peppers. Creamy, bright, and f...
05/07/2026

Pasta alla Vodka — signature rigatoni, stracciatella cheese, basil leaves, pickled fresno peppers.
Creamy, bright, and finished with a gentle kick.

Three classics, each finished with precision. A dessert for every mood.Profiteroles – stuffed with vanilla gelato, glaze...
04/27/2026

Three classics, each finished with precision.
A dessert for every mood.

Profiteroles – stuffed with vanilla gelato, glazed with chocolate.

Chocolate Mousse — sliced chocolate & caramel mousse, garnished with red fruit.

Panna Cotta — served with fresh berries and coulis.

Margarita — tequila, fresh lime juice, triple sec. Quietly bold. A cocktail made for slower nights.
04/25/2026

Margarita — tequila, fresh lime juice, triple sec.
Quietly bold. A cocktail made for slower nights.

An evening of conversation, cocktails and beautifully prepared bites.
04/23/2026

An evening of conversation, cocktails and beautifully prepared bites.

Tiramisu.Layers of espresso, cream and tradition.
04/21/2026

Tiramisu.
Layers of espresso, cream and tradition.

Not A Hollywood Movie — Vodka Ketel One, vanilla, passion fruit, almond orgeat, lime. Every detail, a brushstroke.
04/19/2026

Not A Hollywood Movie — Vodka Ketel One, vanilla, passion fruit, almond orgeat, lime.
Every detail, a brushstroke.

A menu designed for contrast and balance.
04/17/2026

A menu designed for contrast and balance.

A table set for abundance, balance and time well spent.
04/15/2026

A table set for abundance, balance and
time well spent.

Amaretto Negroni.A structured balance of gin, vermouth and amaretto.
04/13/2026

Amaretto Negroni.
A structured balance of gin, vermouth and amaretto.

Another year, beautifully celebrated. Birthdays at Osteria La Baia.
04/11/2026

Another year, beautifully celebrated. Birthdays at Osteria La Baia.

Gather, share, and let the evening unfold. Time well spent at Osteria La Baia.
04/09/2026

Gather, share, and let the evening unfold. Time well spent at Osteria La Baia.

Gold Line Martini — Beluga Vodka, olive juice, pickled onion juice. A classic, perfectly executed — clean lines and time...
04/08/2026

Gold Line Martini — Beluga Vodka, olive juice, pickled onion juice.
A classic, perfectly executed — clean lines and timeless taste.

Address

129 W 52nd Street
New York, NY
10019

To travel to the Italian restaurant located on W 52nd Street in New York by public transport, take the subway and get off at the nearest station. From there, walk a few blocks west until you reach your destination. Alternatively, you can take a bus that stops near W 52nd Street.

If you are driving to the restaurant, take directions for W 52nd Street in New York and find available parking spots nearby. Public parking garages are also available in the vicinity of the area.

Opening Hours

Monday 11:30am - 2:30pm
5pm - 10pm
Tuesday 11:30am - 2:30pm
5pm - 10pm
Wednesday 11:30am - 2:30pm
5pm - 10pm
Thursday 11:30am - 2:30pm
5pm - 10pm
Friday 11:30am - 2:30pm
5pm - 10pm
Saturday 4pm - 10pm
Sunday 5pm - 9pm

Telephone

+19176719898

Alerts

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What people say

Italian restaurants are known for their delicious cuisine that is rich in flavor and tradition. La BAIA NYC on W 52nd Street is no exception. This coastal Italian restaurant offers a dining experience that embraces you with timeless charm and warmth, making you feel like you're in Italy.

One of the highlights of La BAIA NYC is their wood-burning oven pizzas that are crafted with love and passion. Each bite is bursting with flavor, making it hard to resist ordering another slice. Their homemade pastas are also a must-try, from silky tagliatelle to delicate ravioli, each dish is a testament to the mastery of their chefs.

If you're looking for something special, La BAIA NYC offers an exclusive 5-course tasting menu by their brand chef Giuseppe Pezzella. This culinary delight will take your taste buds on a journey through Italy's finest flavors.

The ambiance at La BAIA NYC is cozy and inviting, making it perfect for a romantic dinner or a night out with friends. The restaurant's first anniversary was celebrated surrounded by culinary delights, an incredible team, and most importantly, their beloved family - which includes all their customers.

In conclusion, La BAIA NYC is an excellent choice for anyone craving authentic Italian cuisine in the heart of Manhattan. From the warm hospitality to the mouth-watering dishes, this restaurant has everything you need to satisfy your cravings and make lasting memories.

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