Recent social media posts
06/18/2026
Of all the weeks for our AC to stop working... 🥵
But don’t worry! We’ve got plenty of lemonade, sangria, and cold cocktails to help get us through it.
Thanks for bearing with us while we get it fixed!
06/11/2026
An Al-Andalus feast. Best enjoyed with company.
06/03/2026
The best dishes are the ones everyone reaches for. Pan con tomate, the Al-Andalus way.
05/22/2026
New on the menu: dip trio!
Cool, creamy tzatziki. Silly humus. Smoky-sweet muhammara.
Order it as an add-on to our bread basket with barbari, simit, and pita. All baked fresh daily!
05/13/2026
You can only choose one: baladi pita, simit, or barbari?
Bread, we take it very seriously around here.
05/07/2026
A Spanish classic, reimagined through an Arab-Andalusian lens.
Saffron folded into every layer. Toum for richness. Harissa for heat. Finished with pickled peppers and spice that lingers long after the last bite.
The kind of plate that feels both familiar and entirely new; shaped by the flavors that once traveled between the Arab world and southern Spain, now finding their way to your table in the East Village.
04/23/2026
When fire meets cool - scorched tofu kebab, watercress, tzatziki, and 7 spice blend… with a strong cocktail to carry it through 😉
04/14/2026
It’s 80+ in the East Village and no one’s staying in.
Salt on her lips — rye, limoncello, strawberry, and a splash of gose. Bright, cold, a little salty.
Exactly what you want right now.
03/19/2026
Al-Andalus is more than a restaurant. It’s a cultural conversation. Between past and present, between craft and care. The menu unfolds through small plates rooted in memory yet not tied to any one place. Dining here is meant to be experienced together: sharing dishes, stories, and creating new memories along the way.
03/13/2026
To finish: Rice Pudding, Ma’amoui Tart, or the Cezve Martini - a sweet ending, whether you prefer your dessert in bites or sips.
Address
511 East 5th Street
New York, NY
10009
For the vegetarian/vegan restaurant and Mexican restaurant, located on East 5th Street in New York, you can take the subway to Astor Place Station using the 4, 5, or 6 train lines. From there it is just a few blocks walk to reach the restaurants.
If you prefer driving, there are several parking options including metered street parking along East 5th Street and nearby streets. Alternatively, there are paid parking garages within walking distance of the restaurants.
Please note that these directions are not specific to any particular restaurant and should be used as general guidance for locating any establishments on this street.
Opening Hours
| Tuesday |
5pm - 11pm |
| Wednesday |
5pm - 11pm |
| Thursday |
5am - 11pm |
| Friday |
5pm - 11pm |
| Saturday |
5pm - 11pm |
| Sunday |
5pm - 10pm |
Alerts
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What people say
Vegetarian and vegan restaurants have been gaining popularity in recent years, and Etérea on East 5th Street in New York is a prime example of why. This Mexican-inspired eatery offers a plant-based menu that is sure to satisfy even the most discerning palate.
One of the standout features of Etérea is their commitment to ethical and sustainable practices when it comes to their agave spirits. But it's not just the drinks that are impressive - the food is equally noteworthy. From their mouth-watering tostadas to their delectable red velvet pancakes, every dish at Etérea is bursting with flavor.
And now, with their new House Account program, diners can enjoy even more of their favorite vegan plates. Members receive exclusive perks and bonuses each time they load their account, making it easier than ever to indulge in Etérea's delicious offerings.
Whether you're looking for a weekend brunch spot or a Tuesday night dinner destination, Etérea has got you covered. So why not give this vegetarian/vegan restaurant a try? Your taste buds will thank you.